Calanus oil: EU-approved novel food rich in astaxanthin & omega-3s. Marine ingredient for supplements with proven antioxidant benefits.| FoodTimes
Paris Administrative Court of Appeal issued a landmark ruling on pesticides, ordering reform of the evaluation system and recognizing the cocktail effect, setting key precedents for environmental protection across the EU.| FoodTimes
Technological strategies to reduce isoflavones in soy foods. Evidence-based solutions for food manufacturers following ANSES safety guidelines.| FoodTimes
Discover bssissa: the ancient Maghreb superfood combining cereals & legumes for complete amino acids. A heritage-based model for modern RTD beverages.| FoodTimes
Intercropping offers interesting opportunities for the cultivation of cereals and legumes, especially within an organic farming regime. This is why the LEGUMINOSE project is designed to support farmers in developing sustainable systems to implement this farming technique in different EU countries. (1) Intercropping Intercropping is a technique used in agronomy to increase the efficiency of […] The post LEGUMINOSE, 7 case studies of intercropping appeared first on FoodTimes.| FoodTimes