Mixed Nut Mooncakes are a traditional Cantonese-style mooncake filled with a combination of nuts, seeds, and dried fruits.| Sift & Simmer
Chinese Suzhou Mooncakes are pale in appearance with flaky layers encasing a sweet or savory filling, with a signature red stamp on top.| Sift & Simmer
Welcome to Sift & Simmer, where you'll find creative and modern Asian baking, matcha green tea recipes, Chinese and Southeast Asian recipes.| Sift & Simmer