Making Basmati rice can stress people out but use this no-fail recipe and you'll never be stressed again. Perfect results every time!| The Curry Guy
Harissa chicken is bold, flavour-packed, and endlessly versatile. Whether you roast it whole, marinate drumsticks for the grill, or pan-fry chicken breasts for a quick weeknight dinner, my homemade harissa paste adds a depth of flavour that makes it taste like you’ve put in hours of effort, when really, the recipe couldn’t be easier. Ingredients […] The post Harissa Chicken appeared first on The Curry Guy.| The Curry Guy
I can’t remember the last time I didn’t have homemade harissa paste on hand. I make a big batch once or twice every month. Harissa is originally from North Africa, namely Tunisia. It’s a rich, smoky chilli paste that has travelled the world thanks to its versatility and unforgettable taste. This paste is far more […] The post Harissa Paste appeared first on The Curry Guy.| The Curry Guy