These tostones de pana (breadfruit) are crispy on the outside, with a light and fluffy interior, and mildly sweet and nutty flavor. They make the perfect snack or side dish.| am what I eat
Tostones- these twice-fried green plantains are crispy on the outside and fluffy on the inside. The perfect starchy side or snack paired with dips, guacamole, or ceviche!| am what I eat
This sofrito is a fragrant blend of Caribbean herbs and peppers, and onions and garlic that forms the most flavorful base for all your Puerto Rican dishes and more.| am what I eat
