This sweet potato breakfast hash recipe kicks off your morning with smoky, savory flavors and hearty, wholesome ingredients.| MOON and spoon and yum
This vegetarian shakshuka is a one-pot meal that comes together in 30 minutes. It's gluten-free and can easily be made vegan!| Wholefood Soulfood Kitchen
Tangy, bold, and packed with flavor! Torshi, Persian pickled vegetables, add a zesty kick to any meal.| MOON and spoon and yum
This super easy pasta and peas recipe is perfect for busy weeknights. Sweet peas (fresh or frozen), a diced onion, fresh garlic, and baby spinach complement pasta al dente in this vegan homemade pasta dish. Everything comes together with a delicious green goddess dressing and vegan Parmesan cheese. It's a quick dinner with vibrant flavors, plant-based and refined sugar-free with a gluten-free option.| The All Natural Vegan
This easy Vegan Meatloaf recipe is made with chickpeas, walnuts & the perfect blend of spices for a wonderful vegetarian loaf that's also gluten-free.| MOON and spoon and yum
This easy vegetable hash is the perfect start to your day! It's loaded with red potatoes, veggies, black beans, and a medley of seasonings!| Health My Lifestyle