Smoked salmon canapés on crispy bagel crackers are slathered with a cream cheese spread. Then topped with lox, capers, onions, and a sprinkling of everything bagel seasoning.| Mandi of the Mountains
How often do you find yourself having to look up how many tablespoons are in a cup? Check out this cooking conversion guide to answer all your questions. Plus, get a free printable Cooking Conversion Guide!| Mandi of the Mountains
Fresh ripe strawberries stuffed with a homemade cream cheese no bake cheesecake filling. Topped with chocolate chips & graham cracker crumbs.| Mandi of the Mountains
These homemade sweet and spicy candied pecans are irresistible and addictive! They’re tossed in frothy egg whites and roasted with brown sugar, cinnamon, and cayenne. The sugar breaks down as they cook to form a crispy, crunchy, caramelized sweet and spicy shell. Candied pecans are perfect for gifts, party snacks, and crunchy salad toppings!| Mandi of the Mountains
This arugula salad with lemon, parmesan, and olive oil is one of my favorite simple meals. You only need 5 ingredients and 5 minutes to make a salad that can be served for lunch or dinner. This workhorse of a salad can impress a guest, elevate date night, or create a satisfying dinner on a busy weeknight! Serve it with steak, seafood, pizza, or an antipasto platter.| Mandi of the Mountains