A conversation with Franco Fubini, co-founder of Natoora and author of In Search of the Perfect Peach, about flavour as the key to unlocking consumer demand. We talked about what leads to great flavour, which is of course soil health, but first, we need amazing seeds. How do we make sure farmers get paid fairly when they grow the most amazing pumpkins or peaches? Creating demand for flavour is crucial, and much of it starts with the world’s leading restaurants and chefs, who are relentless...| Investing in regenerative agriculture
A conversation with Nicolas Enjalbert, CEO and Co-Founder of SeedLinked, an innovative company digitizing collaborative breeding and a seed breeder, about our current seed system, flavour and nutrients, collaborative seed research, and much more.| Investing in regenerative agriculture
A conversation with Erwin Westers, regenerative farmer, about soil biology, the German regenerative movement, the seed business, healthy seeds, healthy soils, healthy people, epigenetics, taste, flavour and why there is so much to learn in the German-speaking world on regeneration!| Investing in regenerative agriculture
Ichsani Wheeler, co-founder of OpenGeoHub and Envirometrix, challenges dominant assumptions in land use and agricultural design, making the case for more large animals in our landscapes—not fewer. She explains why understanding the maximum ecological carrying capacity of agro-ecological systems is essential for restoring function, productivity, and resilience in both natural and farmed environments. Wheeler advocates for granular, place-based research to better inform ecological plan...| Investing in regenerative agriculture
A conversation with Marco Carbonara, cofounder, owner and farmer at Pulicaro Farm, in Lazio, Italy. A special early morning walk through permanent pasture surrounded by multispecies graziers (donkeys, cows, sheep, goats, chickens, rabbits, turkeys and, of course, some guard dogs, which means a lot of pleasant and present background sounds. We are in the hills between Rome and Florence and have the great pleasure to visit the farm of Marco and Chiara. Marco takes us on the morning walk to feel...| Investing in regenerative agriculture
A conversation with Peter Byck, filmmaker and a wrangler of scientists, about regenerative vs conventional grazing and his new 4 part documentary series Roots So Deep (you can see the devil down there).| Investing in regenerative agriculture