Chicken Parda Biryani - Parda Biryani is a delicious Biryani where par cooked rice is layered with cooked meat and steamed covered in a sheet of dough. This version is made entirely on the stove top and is really easy to make! This Chicken Parda Biryani is a dum style biryani.| Tiffin And Tea
Hyderabadi Chicken Dum Biryani - Hyderabadi chicken biryani is a delicious, aromatic Biryani recipe where marinaded Chicken is layered with fluffy rice, spices and fried onions. It is also one of the most popular Biryani recipes out there and for good reason!| Tiffin And Tea
Tips for choosing Prawns| tiffinandteaofficial.com
This Prawn and Spinach Curry is a really rich and flavourful dish. It is quick and easy to prepare and it is delicious served with roti or rice.| Tiffin And Tea
Prawn Ghee Roast is a popular recipe that comes from Mangalore. Made by toasting and grinding whole spices and combining with Tamarind and quick Marinaded Prawns.| Tiffin And Tea
Quick Feta salad with paprika pitta chips - Delicious summer salad that is full of Greek/Turkish flavours. A real crowd pleaser| Tiffin And Tea
Tandoori Masala Lamb Chops| tiffinandteaofficial.com
Chana Masala with Tamarind - Chickpea Curry| tiffinandteaofficial.com
Prawn Puri is one of my personal favourites. Imagine the most delicious masala Prawns served on top of a soft delicious Puri!| Tiffin And Tea
Pakistani Chicken Biryani with Potatoes - Pakistani Biryani is the most flavourful celebration often enjoyed with sides such as Papadum or Salads. This is a popular layered rice and chicken recipe full of vibrancy, rich flavour and fluffy aromatic rice.| Tiffin And Tea
Mum's Biryani - Lamb or Chicken - My Mum's Biryani is. to. die. for. It is loved by all 6 of us siblings and our friends too. It is vibrant, aromatic and full of rich aromatic flavour. You can use either Lamb, Chicken or Veg in this recipe. This is Biryani for a crowd. It will feed at least 20 people. Ideal for Eid or a gathering.| Tiffin And Tea
Easy Indian Masala Prawns Curry - Prawn Masala is a quick and easy recipe that is delicious, aromatic and spicy. It works great as a starter or side and is best served with Rice or Chapatti.| Tiffin And Tea
Tandoori Masala Lamb Chops - These Tandoori lamb chops cook in under 15 minutes! They are a mouthwatering blend of tender lamb, marinated in a mix of yoghurt and spices. The Chops are pan seared to perfection in a cast iron or heavy pan which helps to sear the meat on the outside. Alternatively they can be grilled. The smoky, charred edges combined with the succulent interior create a burst of flavour in every bite.| Tiffin And Tea
Chana Masala with Tamarind - Chickpea Curry - Tamarind Chana Masala is a recipe that is often served in the run up to a wedding. This is an easy, fuss free recipe for the most delicious Chickpea Curry. It makes an aromatic and flavourful Curry with tender Chickpeas, Indian Spices and Vegan friendly.| Tiffin And Tea
Keema Rice, Keema Biryani or Keema Masoor is a rich, mouth watering, flavourful layered Indian Rice and Keema (Mince) Recipe with Whole Masoor Dal, Saffron and a hint of mint.| Tiffin And Tea
Daal Gosht Chawal - Lentils with Lamb and Rice- This is the ultimate comfort food and a dish we grew up on. It is a part of Indian cuisine. Dal Chawal or Dal Gosh Pilau is a delicious meal with succulent pieces of tender lamb in a creamy aromatic dal. It is served with fragrant Basmati Rice and is often served on special occasions. This is amy mums recipe and it is delicious!| Tiffin And Tea
Chicken Naanwich - This is a recipe we make and eat all the time and have done since our college days. It is almost a non recipe, more of an assembly job. Ready to eat in 5 minutes, this is a quick and easy recipe that is ideal for busy work days.| Tiffin And Tea
Tawa Chicken - Indian Street Food Style - Tawa Chicken is a Punjabi recipe where Chicken pieces are marinaded in a paste with Gram Flour and Spices and cooked in a aromatic curry base.| Tiffin And Tea
Patiala Chicken is a Punjabi recipe with a Yoghurt & Spice Marinaded Chicken in a Cashew and Creamy Curry Base.| Tiffin And Tea
Easy Restaurant Style Tandoori Chicken - Oven, Air Fryer or Stove Top - Tandoori Chicken/Tandoori Murgh is something we have grown up on and a recipe my mum still makes quite a lot. With it’s signature red hue, this homemade delicious recipe will show you exactly how to make the most tender, juicy and flavourful Tandoori Chicken that tastes exactly like the ones you would get in good Indian restaurants! Smoky flavour included. It is delicious served with a Coriander and Mint Chutney and ver...| Tiffin And Tea
Chicken Handi - Easy to make Recipe - Chicken Handi is a traditional recipe that is made in an earthen clay pot /traditional clay pot. The chicken is incredibly tender and injected with flavour from a tomato and yogurt base and aromatic spices.| Tiffin And Tea
Easy Mutton Pulao - Yakhni Pulao is a mildly spiced and comforting Pakistani rice dish. It is made with succulent mutton, long grained basmati rice, and whole spices. It is probably one of the easiest south asian rice dishes but it packs a real flavour punch. This recipe is served with Raita, Papadums, Pickles on the side. It can be made for a week day meal or special occasion.| Tiffin And Tea
Whole Tandoori Roast Chicken - Air Fryer or Oven - EASY and Healthy recipe for Homemade Air Fryer Whole Tandoori Chicken or Tandoori Murgh. This vibrant tandoori spiced whole chicken is perfectly juicy on the inside with crispy skin on the outside. The chicken is marinaded in tangy creamy yoghurt and vibrant, aromatic spices and then cooked in the Air Fryer. It is delicious served with Naan, Rice and Mint Chutney and perfect for a family meal. It is also a great recipe to serve on special ...| Tiffin And Tea
DELICIOUS SALMON CURRY - INDIAN, COOKED WITH SPICES AND SIMMERED IN COCONUT MILK. READY TO EAT IN 35 MINUTES!| Tiffin And Tea
Chicken Akni, One Pot Chicken and Rice - Vibrant colours, Fluffy Rice and Aromatic Flavours make Akni the dish that everyone loves. This is the ultimate comfort food that has all the flavours of Biryani minus the hard work and layering.| Tiffin And Tea
Chana Dal with Chicken - This is a recipe that always seems to go down well with others and is so simple to make. It is healthy, delicious and gluten free.| Tiffin And Tea
Green Moong Daal - Stovetop or Instant Pot - Delicious, Warming, Comforting, Nourishing and Nutritious Moong Daal is our go to Autumn/Winter meal and many an indian household. In this North Indian recipe by my Mother in Law, Mung Daal is boiled and then cooked with Spices before a tempering of whole Spices and Yoghurt is mixed in. To make it in the Instant Pot - you simply add all the ingredients to the Instant Pot but make the tempering seperately and mix in the Yoghurt at the end. This cons...| Tiffin And Tea
Easy Pakistani style White Chicken Karahi - This White Chicken Karahi is the creamy version of Chicken Karahi. It is just as flavourful as Chicken Karahi with aromatic spices throughout and tender chicken pieces. The recipe is part of Pakistani Cuisine but is popular across the Indian subcontinent and in Indian Restaurants. This is an easy recipe that is quick to make, making it the perfect dish for a mid week meal. Serve with Chapatti, Naan or with Jeera Rice.| Tiffin And Tea
Easy Persian Shirazi Salad Recipe - This 5 minute Shirazi Salad, or Salad-e Shirazi, is a refreshing, vibrant Persian salad and a staple of Persian cuisine. It is packed full of fresh flavor and is quick and easy to make. It consists of cucumber, tomato, red onions and herbs and the dressing is made up of olive oil, mint and citrus. It goes well with a lot of meals especially kebabs like these Joojeh Kebabs. You can use a salad chopper for the quickest results or chop it all yourself which r...| Tiffin And Tea
Healthy and Tender Ninja Foodi Chicken Breasts - How to make Juicy, Healthy and Tender Chicken Breasts in the Ninja Foodi. This is a quick and easy recipe for JUICY Chicken Breasts. In this post I cover both the Air Fryer and Grill method. How long to cook Chicken Breast in Ninja Foodi. How to cook frozen chicken breasts in Ninja Grill. How to store leftover chicken breasts and how to reheat.| Tiffin And Tea
Easy One Pot Chicken Pulao Recipe - Chicken Pulao is a delicious, easy recipe made with onions, bone in tender, moist chicken, aromatic whole spices and fluffy rice. It is the ultimate comfort food.| Tiffin And Tea
Lamb Zurbian - Yemeni Biryani with Lamb and Potatoes - Lamb Zurbian aka Surbian is a well known Biryani style dish from Yemen. It is a variation of the infamous Hyderabadi Biryani and is usually made for special occasions such as Weddings, Get togethers, for Iftar during Ramadan or on Eid. This aromatic Biryani is made with Lamb, Spices and Potatoes. As well as a homemade hot sauce called Sahawiq aka Zhoug.| Tiffin And Tea
Easy Chicken Karahi Recipe - Karahi Chicken or Kadai Chicken is a popular restaurant favourite and a dish that is made in homes all over South Asia. The recipe itself hails from Pakistan and is cooked Bhuna style over high heat. This is a must try recipe that is easy to make, incredibly aromatic and very flavourful. If you want to try a milder version, make this White Chicken Karahi.| Tiffin And Tea
Butter Chicken with Garlic Naan Bread is a popular indian chicken curry that is rich, velvety, creamy and delicious with charred, tender chicken pieces throughout. Despite the long ingredient list, it is also easy to make. This version will rival the one from your favorite indian restaurant! This dish also known as Murgh Makhani originated in Delhi. In this recipe, the Chicken is smothered in a spiced tomato and butter (makhan) sauce which is known for its rich texture. This recipe is simi...| Tiffin And Tea
Best Indian Chicken Curry With Yoghurt - How to make Indian restaurant favourite, an easy chicken curry recipe at home. This curry is packed full of flavour, includes tender bone-in chicken and a deliciously more-ish rich curry base. It is ready to eat in 45 minutes and makes a great meal for the whole family. Most people love Indian food and everyone loves a good chicken curry. Lucky for you, we don’t do mediocre Chicken curry around here!| Tiffin And Tea
Chicken Changezi - Mughlai Style - This Chicken Changezi recipe is a popular Mughlai dish that is rich, delicious and aromatic with tender chicken pieces. It is delicately spiced and creamy and is a popular curry from Northern India, Delhi dating back to the 13th century.| Tiffin And Tea
Easy Indian Chicken Kebabs (with mince) - In this recipe minced Chicken Meat is combined with spices and shallow fried to create a delicious juicy kebab that is perfect for sandwiches, wraps and salads. These tasty kebabs are great for entertaining too and are ready to eat in under 10 minutes!| Tiffin And Tea
Easy 10 Minute Mixed Vegetable Raita - Raita is a Yoghurt side dip/salad that like Kachumber, goes well with South Asian Food such as Chicken Tikka Biryani or Pulao. This easy recipe is ready to eat in 10 minutes. It is a bit nostalgic for me too because the smell of it (even though it isn’t strong), instantly transports me to my friends kitchen. She would make this with a Pulao every week for her family and I would just happen to be there at that exact time every week so that I could div...| Tiffin And Tea
Chicken Tikka Kebab Tacos - Chicken Tikka is a starter/appetiser that is popular in Indian homes and restaurants all over the world. In this recipe, we add Chicken Tikka pieces to a Taco/Flour Tortilla to make a Chicken Tikka Masala Taco.| Tiffin And Tea