Bold, tangy, and full of flavor, this is my go-to Caesar salad dressing - no anchovies required. Briny capers step in for that classic salty punch, while creamy mayo, tangy Greek yogurt, fresh garlic and a splash of lemon juice combine for a rich, zesty dressing that hits all the right notes. It's a quick, no-fuss version on the classic Caesar - vegetarian, gluten free and easily made egg-free.| Vanilla And Bean
Making sourdough bread starter couldn’t be easier. With two ingredients and just minutes a day, you'll be making homemade sourdough in no time!| Vanilla And Bean
This Creamy Tomato Soup with Canned Tomatoes recipe comes together in about 40 minutes in one pot. Make it creamy with dairy or plant milk.| Vanilla And Bean
New to homeade sourdough bread or improving your craft? Emilie's Everyday Sourdough is an easy starting point for new sourdough bakers.| Vanilla And Bean
This creamy Roasted Sweet Potato and Carrot Soup is a tasty solution for a delicious and satisfying dinner, lunch or side dish. As red lentils simmer on the stove, sweet potatoes, carrots, and garlic roast in the oven, bringing out their natural sweetness. Rosemary and ginger add interest and depth. Blend all the ingredients together, and dinner is on the table in about 45 minutes! This recipe is vegetarian or easily vegan.| Vanilla And Bean
