Bold, tangy, and full of flavor, this is my go-to Caesar salad dressing - no anchovies required. Briny capers step in for that classic salty punch, while creamy mayo, tangy Greek yogurt, fresh garlic and a splash of lemon juice combine for a rich, zesty dressing that hits all the right notes. It's a quick, no-fuss version on the classic Caesar - vegetarian, gluten free and easily made egg-free.
