Sourdough blueberry muffins with a crumb topping are loaded with fresh blueberries and a great way to use your sourdough discard!| Artful Homemaking
Sourdough hot cross buns are a traditional Easter bread made with a spiced dough with raisins and drizzled with a delicious orange glaze.| Artful Homemaking
This blueberry cream cheese sourdough bread is infused with sweet blueberries and creamy cheese and made in a loaf pan.| Artful Homemaking
Sourdough cranberry orange scones are deliciously flaky on the outside and moist on the inside. These discard scones are loaded with tart cranberries and orange zest, and drizzled with vanilla glaze.| Artful Homemaking