This easy homemade Yellow Rice Recipe is buttery, fluffy, and loaded with savory flavor thanks to chicken bouillon and golden toasted vermicelli. It’s the perfect side dish for grilled chicken, Mediterranean platters, and saucy mains like curry or shawarma. With just a few pantry staples, you can make a restaurant-quality side in under 30 minutes.| Bites with Bri
Once you make these Homemade Flour Tortillas from scratch, you'll never go back to store-bought! They’re soft, pliable, and have just the right amount of chew. Made with simple pantry staples—flour, baking powder, salt, and your choice of lard or butter—these tortillas are surprisingly easy to make and totally worth the extra few minutes in the kitchen. Use them for tacos, quesadillas, burritos, wraps, or just warm and slathered in butter.| Bites with Bri
These Air Fryer Shrimp Tacos are mouthwateringly good! Featuring a smoky, sweet, spicy seasoning and a slaw to help cool off the heat, your family will love these tacos. They’re also gluten-free and healthy!| Bites with Bri
These Steak Street Tacos are super simple, yet full of flavor. They are loaded with juicy marinated skirt steak, cilantro, onions, salsa verde, and cotija cheese. You can grill the steak outside or use a grill pan, either way it is delicious!| Bites with Bri
This Chicken Tortilla Soup with Rotisserie Chicken is a perfect weeknight meal that’s hearty and simple. Ready in under 30 minutes, it’s packed with tender rotisserie chicken, zesty spices, and crunchy tortilla strips. Top with avocado, sour cream, and shredded cheese for an irresistible bowl of comfort!| Bites with Bri
There are so many amazing side dishes to serve with pulled pork tacos. Keep reading to find your new favorite.| Raspberries and Kohlrabi
