This 5-ingredient ham and cheese frittata is perfect for breakfast, lunch, or dinner. You can make it with holiday leftovers or deli ham.| Mandi of the Mountains
These homemade sweet and spicy candied pecans are irresistible and addictive! They’re tossed in frothy egg whites and roasted with brown sugar, cinnamon, and cayenne. The sugar breaks down as they cook to form a crispy, crunchy, caramelized sweet and spicy shell. Candied pecans are perfect for gifts, party snacks, and crunchy salad toppings!| Mandi of the Mountains
Easy 3-ingredient ham glaze with crushed pineapple, brown sugar, and ginger. Use boneless, bone-in, or spiral ham for an easy holiday feast.| Mandi of the Mountains