Parmesan & Herb Roasted Honeynut Squash - The Oregon Dietitian
This easy Parmesan & Herb Roasted Honeynut Squash is the perfect vegetarian side for fall. Just 7 ingredients & 10 minutes of effort!| The Oregon Dietitian
This easy Parmesan & Herb Roasted Honeynut Squash is the perfect vegetarian side for fall. Just 7 ingredients & 10 minutes of effort!| The Oregon Dietitian
These healthy, savory, garlic & herb Mashed Sweet Potatoes are perfect for any holiday plate. Fewer than 10 ingredients & just 15 mins work!| The Oregon Dietitian
Add some sweet-spicy-savory goodness to your plate with my easy Hot Honey Vinaigrette! No chopping or blender required—ready in 5 minutes.| The Oregon Dietitian
Make your holiday dinner a stress-free affair with this easy recipe for Make Ahead Stuffing with apples & cranberries. Just 10 mins of prep!| The Oregon Dietitian
Salty, sweet, slightly bitter Maple Caramelized Brussels Sprouts with Bacon Bits = an easy, holiday-ready side dish the whole family will love!| The Oregon Dietitian
This crisp Apple Walnut Salad with apple cider vinaigrette is a beautiful representation of fall's best produce. Easy, perfect for the holidays!| The Oregon Dietitian
This homemade Apple Cider Vinaigrette is a snap to mix up & is perfect for adding fall flavor to anything it touches!| The Oregon Dietitian
This easy Green Goddess Dressing is as simple as measure, blitz, and serve! Perfect for salads, grain bowls, and crudités platters.| The Oregon Dietitian
Bacon green bean casserole with mushrooms, cheddar, and fresh green beans is the only way to make this classic Thanksgiving side dish!| The Oregon Dietitian
