Warm, spiced, and perfectly soft, these sourdough pumpkin muffins with streusel topping are everything you love about fall baking. Made with sourdough discard, they’re tender, flavorful, and a great way to use up your starter. If you’ve been looking for sourdough discard pumpkin muffins or new sourdough discard muffin recipes, this is the one to try. It’s a comforting pumpkin sourdough recipe that shows you exactly how to make pumpkin sourdough muffins step by step. Whether you’re sea...| Somebody Feed Seb
This rustic Sourdough Apple Galette is the perfect twist on a classic apple pie. With a flaky sourdough galette crust, tender cinnamon-spiced apples, and golden edges, it’s everything you love about homemade galette with apples but with the depth of sourdough pastry. Ideal for fall sourdough baking, this apple galette recipe works beautifully with both active starter and discard, making it a great option for apple sourdough discard recipes. If you’re looking for apple pie variations, this...| Somebody Feed Seb