These butter-roasted, glazed carrots are a fancy side dish that’s surprisingly easy to make. Coated in a rich maple glaze, they’re perfectly caramelized with a touch of sweetness that pairs beautifully with any holiday meal. Whether it’s Thanksgiving, Easter, or Christmas, these carrots add an elegant and flavorful touch to your table. Their vibrant color and melt-in-your-mouth texture will make them a standout among your holiday sides!| The Happier Homemaker
This easy Homemade Remoulade Sauce takes just a few minutes to mix together and is the perfect dipping sauce for crab cakes, fried shrimp, po' boys, or fried green tomatoes. Starting with a base of mayonnaise and dijon mustard, this flavorful sauce is just like what you find in your favorite restaurant!| The Happier Homemaker
Southern fried chicken is a classic comfort food that is easier than you may think to make. Chicken is soaked in buttermilk then dredged in spiced flour and deep fried to create a crispy, crunchy crust over moist, juicy meat.| The Happier Homemaker