France's Gourmey Acquires Vital Meat to Form Lab-Grown Protein Leader Parima
France's Gourmey has snapped up Vital Meat to form Parima, aiming to be the first cultivated protein company to get regulatory approval for two species.| Green Queen
4Mins ReadSpain’s alternative protein ecosystem is thriving, with investments rising by nearly 550% in 2024. Now, experts are calling for public funding and a national plant-based action plan. Plant-based, microbial, and cell-cultured protein startups are the main focus of Spain’s agtech sector, with 42% of startups working on these innovations. Research by the Good Food Institute […] The post Spanish Sustainable Protein Startups See 550% Jump in Funding: Report appeared first on Green ...| Green Queen
4Mins ReadGFI APAC and the World FoodTech Council have signed a new partnership to accelerate innovation in South Korea’s alternative protein ecosystem. From dairy-free casein and cultivated meat powders to fermented proteins derived from grape yeast, South Korea’s food tech sector is filled with some of the most exciting sustainable protein innovations. To further accelerate their […] The post New Partnership Aims to Beef Up South Korea’s Future Food Sector appeared first on Green Qu...| Green Queen
5Mins ReadThe Good Food Institute has acquired cell lines and growth media from defunct startup SciFi Foods and partnered with Tufts University to make them available for cultivated meat researchers. In a major move to save the future food industry years of effort and millions of dollars for R&D, the Good Food Institute (GFI) has purchased […] The post GFI Buys SciFi Foods’s Cell Lines, Releases Them to Advance Cultivated Meat Research appeared first on Green Queen.| Green Queen
4Mins ReadDutch supermarket Albert Heijn has launched a blended yoghurt combining dairy with fava beans, just as Kerry has discontinued its hybrid Smug Dairy range in the UK. While blended meat is entering supermarkets in Europe and the US with aplomb, the same can’t be said of hybrid dairy. When Kerry launched its Smug Dairy range […] The post As Some Back Out & Others Double Down, Hybrid Dairy Remains A Mystery appeared first on Green Queen.| Green Queen
5Mins ReadFable Food Co has launched its omnivore-favourite blended meat range at Central Market stores in Texas, the US’s largest beef-producing state, and to great success. Texas is the leading cattle producer in the US, with beef being its third-largest economic generator. However, this means the state has an outsized impact on the planet, since beef […] The post In Texas, Central Market is Selling Beef Blended with Mushrooms appeared first on Green Queen.| Green Queen
France's Gourmey has snapped up Vital Meat to form Parima, aiming to be the first cultivated protein company to get regulatory approval for two species.| Green Queen
The continued price hikes for meat in the UK have created a retail environment where plant-based alternatives are at parity or cheaper, a new report shows.| Green Queen
Biokraft Foods held a Great Indian Cultivated Chicken Cook-Off last week, with young chefs showcasing the future of food in the Navi Mumbai event.| Green Queen
Ahead of its expected EU launch this year, plant-based meat giant Impossible Foods has lost a four-year trademark battle with a Barcelona bakery.| Green Queen
Following a 34% drop in sales last year, Germany's Veganz Group has established Mililk FoodTech and will sell its OrbiFarm subsidiary for €30M.| Green Queen
French startup Gourmey, which is awaiting regulatory approval for cultivated meat in six markets, is betting on AI to solve the industry's greatest problem.| Green Queen
Our newest research report, Alt Protein for Good: Plant-Based Alternative Protein in the United States outlines ways to build momentum for inclusive food system change and ensure the broadest and deepest benefits from alternative proteins.| Stray Dog Institute
