Cranberry Orange Sourdough Discard Bagels - Make It Dough
These cranberry orange bagels use sourdough discard and dried cranberries for a festive holiday bake that’s easy and freezer-friendly.| Make It Dough
You only need six ingredients to make these easy Cheesy Sourdough Popovers! They have a custardy texture, rise sky-high in the oven, and are full of cheese. The post Cheesy Sourdough Popovers appeared first on Sourdough Brandon.| Sourdough Brandon
These cranberry orange bagels use sourdough discard and dried cranberries for a festive holiday bake that’s easy and freezer-friendly.| Make It Dough
Start your morning with fluffy sourdough pumpkin pancakes made with cozy fall spices and topped with sweet homemade pumpkin syrup. The perfect autumn breakfast!| Amy Bakes Bread
Cozy sourdough discard pumpkin bread with streusel topping and maple glaze—moist, spiced, and perfect for fall breakfast, brunch, or dessert. Also great for gifting!| Artful Homemaking
Cozy up with these Apple Cider Sourdough Donuts! Made with sourdough discard and warm fall spices, they're soft, tangy, and full of apple flavor—perfect for autumn baking.| Amy Bakes Bread
If you’ve ever wondered how to make croissants from scratch, this 100% Sourdough Croissant Recipe is the ultimate guide. These… The post Sourdough Croissant Recipe appeared first on Amy Bakes Bread.| Amy Bakes Bread
These Sourdough Apple Fritters are light, fluffy, and golden brown—a deep fried fall treat made with sourdough discard and fresh apple.| Everyday Homemade
Easy, freezer-friendly sourdough discard blueberry bagels with bursts of sweet blueberries. Great way to use up sourdough discard.| Make It Dough
Sourdough Pumpkin Pancakes with pumpkin puree, warm spices & sourdough discard. Easy, ready in 30 mins, perfect for cozy fall brunch!| Everyday Homemade
These moist Sourdough Zucchini Muffins couldn't be easier to make using fresh zucchini and sourdough discard. They're lightly spiced with cinnamon and nutmeg. The post Sourdough Zucchini Muffins appeared first on Sourdough Brandon.| Sourdough Brandon
Sourdough Whole Wheat Pancakes with sourdough discard & 100% whole wheat flour—easy, healthy, fiber-packed, and ready the same day!| Everyday Homemade
Soft, fluffy Sourdough Banana Pancakes made with discard and ripe bananas. Ready in 30 mins—perfect for an easy breakfast or brunch!| Everyday Homemade
Made with a flaky and savory sourdough quiche crust, this Asparagus Goat Cheese Sourdough Quiche is perfect for breakfast, brunch, dinner, or hosting guests.| Sourdough Brandon
Light, fluffy sourdough oatmeal pancakes made with discard and rolled oats. Easy same-day recipe, perfect for weekend breakfast or brunch!| Everyday Homemade
Make delicious, delicate, tender Sourdough Crepes with crispy edges using a few simple ingredients and your sourdough discard.| Make It Dough
Easy sourdough cottage cheese toast—high-protein breakfast or snack ready in 5 minutes. Make sweet or savory with your favorite toppings!| Everyday Homemade
This healthy Sourdough Avocado Toast is perfect for breakfast or brunch—made with sourdough bread, avocado, and your favorite toppings.| Everyday Homemade
These Sourdough Discard Banana Muffins are ready in just 30 minutes. Use up sourdough discard and ripe bananas with this quick, easy recipe!| Everyday Homemade
Homemade Sourdough Cranberry Scones are soft, cakey with a bright orange flavor and a sweet and deliciously tangy cranberry filling.| Make It Dough
Soft, buttery Sourdough Corn Muffins made with sourdough discard—perfect for breakfast, a snack, or as an easy side with soups and chili!| Everyday Homemade
These Sourdough Zucchini Muffins are a quick, easy way to use up sourdough discard and zucchini. Moist, flavorful, and ready in 30 minutes.| Everyday Homemade
These buttery Sourdough Cinnamon Muffins are topped with crunchy cinnamon-sugar. Easy, ready in 30 minutes, and use sourdough discard!| Everyday Homemade
These sourdough chocolate muffins are made with sourdough discard, cocoa powder, and chocolate chips—a quick, easy breakfast or snack!| Everyday Homemade
ourdough Lemon Thyme Biscotti are crisp, light cookies made with sourdough discard and baked twice for their signature texture.| Make It Dough
These homemade sourdough biscuits flaky, buttery and so simple to make and are made so much better with a little tang from sourdough discard.| Make It Dough
Fluffy Sourdough Pumpkin Pancakes with sourdough discard, pumpkin, and warm spices—ready in 30 minutes for a cozy breakfast.| Make It Dough
Chai-spiced Sourdough Coffee Cake Donuts with a tangy flavor from sourdough discard and a crunchy brown sugar streusel. Ready in 30 minutes!| Make It Dough
The perfect mix of crunchy and soft, these Sourdough Pumpkin muffins are fluffy and moist with irresistibly tall muffin tops!rn| Make It Dough
Use your sourdough discard and zucchinis to make this Sourdough Zucchini Bread! This delicious loaf has a tangy flavor thanks to sourdough discard, a plush crumb and a crunchy sugar top.| Make It Dough
So much better than store-bought, these Sourdough Discard Bagels are a delicious twist on a breakfast classic.| Make It Dough
Discover how to transform your sourdough discard into delicious pop tarts with a buttery crust and homemade filling, perfect for breakfast.| Make It Dough
Light, crisp and full of chocolate flavor, these Sourdough Chocolate Biscotti are a delicious way to use up your excess sourdough discard.| Make It Dough
These Overnight Sourdough Waffles are delicious and use sourdough as the only leavener, no baking powder required!| Make It Dough
Plush, moist and packed with nutritious ingredients, these Sourdough Carrot Muffins are delicious treat that will keep you nourished all day.| Make It Dough
Use your sourdough discard and overripe bananas to make moist sourdough banana bread. This easy recipe only uses 1 bowl and no mixer!| Make It Dough
Easy and uncomplicated, these Butter Swim Biscuits are the perfect last minute breakfast. The biscuit batter is baked in a pool of melted butter, the result is a tender, cakey biscuit.| Make It Dough
Tender, airy and full of flavor these Sweet Potato Sourdough Biscuits are a delicious way to use discard and are a great make-ahead treat!| Make It Dough
