SMAQO, a Swedish company developing next-generation hybrid mycoprotein-based foods, has announced a new funding round. The round was led by Singapore-based| Cultivated X
Berlin-based fungi protein startup Nosh.bio is launching a hybrid beef mince and koji protein product in partnership with the food service sector.| Cultivated X
Hybrid Products | Cultivated X
Peas of Heaven's frozen meat alternatives made with a combination of pea protein and Promyc launch at major grocers in Sweden.| vegconomist - the vegan business magazine