Mexican Picadillo is a traditional dish made with ground beef, diced potatoes, and a rich, spicy tomato sauce, seasoned with warm spices and a touch of heat. It’s quick, easy, and perfect for tacos, rice bowls, or warm tortillas. It’s a meal packed with big, amazing flavor! What You’ll Love Ingredient Notes Step-by-Step Instructions Serve: […] The post Easy Mexican Ground Beef and Potatoes (Picadillo) appeared first on joinmeinthekitchen.com.| joinmeinthekitchen.com
Upgrade your jalapeño poppers with a pimento cheese filling! These bacon-wrapped poppers are always the hit of the party. This recipe has been retested and updated with new photos and tips since first posting August 2014. One of our friends always makes jalapeño poppers whenever we get together. It’s not that they’re a showy dish... The post Pimento Cheese Jalapeño Poppers appeared first on stetted.| stetted
See how to fertilize your jalapeno pepper plants in the summer months to keep your plants producing big all the way to late fall!| This Is My Garden
These delicious sandwiches are filled with thinly sliced steak, colorful bell peppers, tender onions, and Provolone cheese nestled between artisan bread slices and cooked in a pie iron over a campfire.| A Day in the Life on the Farm
An easy homemade chili powder recipe: dry hot and/or sweet peppers in the oven or a food dehydrator to make delicious, flavorful chili powder.| Homestead and Chill
In August, peppers dot the garden like holiday lights. We’re harvesting large sweet bell peppers like Charleston Belles, fiery little hot peppers like Serrano Tampiqueños, and fragrant spice peppers like Trinidad Perfumes. Whatever peppers you’ve grown this year, knowing how to harvest, store, and process your crop will help you make the most out of … Continue reading Harvesting and Storing Peppers→ The post Harvesting and Storing Peppers first appeared on Southern Exposure Seed Exch...| Southern Exposure Seed Exchange
Make the best Garlic Parmesan Stuffed Mushrooms! This recipe creates a creamy, cheesy, and easy meat-free appetizer that is guaranteed The post Cream Cheese and Parmesan Stuffed Mushrooms appeared first on Sizzling Eats.| Sizzling Eats
When you have a small batch of jalapeños and you don’t know what to do with them, make this Easy Pickled Jalapeños Recipe. There is no canning required and they … The post Easy Pickled Jalapeños Recipe – No Canning Required appeared first on Old World Garden Farms.| Old World Garden Farms
It’s estimated that there are 50,000 pepper varieties grown worldwide. We grow only a small portion of that diverse world. What we grow changes every year – I’ve conducted a pepper census and here’s the 2025 list: Sweet Hot For those who like a game – how many can you ID in the photos below? […] The post News from the Farm | August 11, 2025 first appeared on Full Belly Farm.| Full Belly Farm
This Cheesy Spanish Rice recipe is an easy side dish made in one pot and feeds a crowd! It's made with corn, peppers, and cheddar cheese.| The Rustic Foodie®
These grilled peppers are easy to make, full of flavor, and seriously addicting. Made with a smaller pepper (called ‘snack peppers’ here in Germany), these take only a few minutes to grill. The different seasonings and spices are added before the grilling for a quick marinade. The peppers available here in Germany are usually imported...| emkayskitchen
Invent Your Recipe 4 Peppers and Chicken Recipe Ideas Peppers and chicken—two ingredients that always seem to find their way into my kitchen. Maybe it’s because they’re both incredibly versatile or maybe it’s because they remind me of so many home-cooked meals from my childhood. The post 4 Peppers and Chicken Recipe Ideas first appeared on Invent Your Recipe and is written by Tom Papia| Invent Your Recipe
Beat the heat with quick, lower-carb Caesar Chicken Salad Stuffed Peppers—a delicious, no-cook meal perfect for busy days & garden-fresh produce.| Savvy Saving Couple
Philly Cheeses Sloppy Joes are about are made with just 5 ingredients. Easy enough for a weeknight and a true crowd pleaser!| One Sweet Appetite
A couple of years back, on a fabulous trip to Barcelona, we dove into the vast array of tapas available (small plates) and enjoyed tapas at almost every meal! My favourite, for sure, remains "Pimientos de Padron" or Padron Peppers. My love affair with this special member of the Capsicum family was born. Padron Peppers... Read More The post Padron Peppers ~ Easy Spanish tapas at home appeared first on Studio Botanica.| Studio Botanica
As everyone keeps saying, Christmas will be different this year. For me, it will be cooking transportable, reheatable meals for delivery to people who aren’t cooking for themselves; baking some goodies as thank you gifts for those kind and competent souls who have made this time bearable and even lovely at times; and – something […] The post Chicken breasts with black olive tapenade, roasted red peppers & prunes in puff pastry — and other ideas for a different Christmas appeared fir...| Crumbs on the Table
This Tex-Mex recipe is one I’ve cooked regularly for over thirty years because it’s so good — one of those dishes people ask me to make, and want the recipe for, so I guess it qualifies as something of a retro classic that’s stood the test of time. It’s essentially an unconventional variation of chili con carne […] The post Tamale pie appeared first on Crumbs on the Table.| Crumbs on the Table
Baked Chicken and Peppers with Potatoes. Boneless chicken breasts lightly seasoned and baked with peppers, potatoes, onions, and tomatoes.| Invent Your Recipe
Learn how to grow jalapeño peppers with these 10 easy tips for healthy plants and a big harvest. Perfect for gardeners of all experience levels, whether you're growing in raised beds, containers, or backyard soil.| Lettuce Grow Something
Unlock incredible flavor with these Sweet & Savory Ginger Chicken Skewers! Easy to marinade, and make on the grill, broiler, or stovetop.| Sizzling Eats
Cucumber relish made with peppers, celery, and onion—no dill or pickling spice. A sweet, tangy preserve that’s perfect for canning and summer meals.| Creative Canning
Sweet pickle relish for canning with cucumbers, peppers, and onions in a tangy-sweet brine. Easy water bath canning recipe, perfect for hot dogs and more.| Creative Canning
See why you need to prune your pepper plants - and how it can help your plants stay healthier and produce a better crop of peppers!| This Is My Garden
Summer fruit salsa with tomatoes, peaches, pears, honey, and balsamic. A sweet-savory canning recipe that’s shelf-stable, bright, and full of flavor.| Creative Canning
These grilled halloumi veggie skewers combine summer vegetables and salty, smoky cheese marinated in fresh lemon juice, parsley and spices.| Last Ingredient
Get ready for your new favorite keto dish! These smoked jalapeno poppers are the bomb, filled with brisket, cream cheese and spices.| Keto Dirty
If you're looking for a way to get more life out of your fresh peppers then you have to try this homemade jalapeño powder. Dehydrating and grinding the peppers not only extends their shelf-life, but makes for a flavorful powder that can be used in dry-rubs, soup, salsa and more. The post Homemade Jalapeño Powder | Dehydrated Jalapeño Peppers appeared first on A Girl Called Adri.| A Girl Called Adri
Enjoy these yummy stuffed peppers, made with savory rice and meat, and simmered in a simple, flavorful sauce. A comforting and satisfying dish that’s easy to make and full of delicious flavors! Some of the links on this page might be affiliate links. View my Privacy Policy for details. Growing up in our family, mom...| emkayskitchen
This grilled artichoke sandwich is packed with marinated artichokes, cherry peppers, provolone & mayo - a simple, flavor-packed bite!| Cooking with Cocktail Rings
Ultimate tofu taco meat for your vegan tacos / nachos dinner. Brimming with savory Latin flavor, meaty, chewy saucy and easy to make, the healthier alternative to ground beef.| Veggie Society
Pasta is a fan favorite at our house. I love the flexibility of pasta and how I can use a variety of sauces, cheeses, noodles, and even protein. Thankfully our daughters enjoy pasta, so some form of a pasta dish ends up on our meal plan at least 1-2 times a week. To switch it...| Spend Smart Eat Smart
Are there any Pepper fans out there? If so, this post of 5 pasta and peppers recipes will add some variety to your starting lineup of base recipes.| Invent Your Recipe
This delicious pasta dish hails from the Rio Grande Valley region of Texas and takes on many names: Espagueti Verde, Green Spaghetti, or Espaghetti Verde. Whatever you call it, it's darn good! Perfectly cooked spaghetti in a creamy and flavorful poblano sauce. It's even better topped with Cotija cheese or queso fresco. Try it out today and discover why it's so beloved! The post Espagueti Verde | Green Spaghetti | Spaghetti in Creamy Poblano Sauce appeared first on A Girl Called Adri.| A Girl Called Adri
This cucumber mini pepper salad is packed with crunch and flavor! Topped with everything bagel seasoning and a drizzle of chili oil, it’s an easy and delicious way to enjoy fresh veggies. The post Quick & Easy Cucumber Salad with Sweet Peppers appeared first on Lettuce Grow Something.| Lettuce Grow Something
There is a trick to freezing peppers. Learn how to do it quickly and easily so you are not dealing with a bag of pepper chunks and ice.| Simple Living Country Gal
This is a recipe for home-canned green hot sauce based on canned tomatillos and jalapeno peppers. It makes a quite thick, spoonable hot sauce to be used as a condiment. The post Jalapeno Hot Sauce appeared first on Healthy Canning in Partnership with Facebook Group Canning for beginners, safely by the book.| Healthy Canning in Partnership with Facebook Group Canning for beginners, saf...
I present today this list of 22 meatless meals for two. A wonderful collection of vegetarian and vegan recipes to add to your starting lineup of base recipes.| Invent Your Recipe
Kung Pao Tofu with Noodles is a flavorful, sweet and spicy dish the whole family loves! You can easily control the spice level, making it as mild or spicy as you like. While there are a few steps involved, it’s quick enough for a weeknight meal. Ready in under 45 minutes! This vegan Kung Pao... Read More The post Kung Pao Tofu with Noodles appeared first on Veggie Inspired.| Veggie Inspired
This easy Turkey Pumpkin Chili is hearty, healthy comfort food! And it's naturally gluten-free, keto, Paleo and Whole30 friendly.| Paleo Gluten-Free Guy
Make your own healthy garnish with this easy recipe by MasonJars.com. Beyond the recipe, we’ve also included some helpful information on the heat index and garnish ideas.| MasonJars.com
When I sit down each month to make up a makeshift menu plan, one of the recipes that comes up over and over again is this recipe for pepper steak and gravy.| A Frugal Homestead
I feel as though I most likely have my ADHD to thank for this pizza. Peppers are one of my favorite summer vegetables to grow, but more often than not, I'll toss any ripe pepper into a container in the refrigerator. Sometimes, I remember which one is which, but other times, it's the best guess. […] The post Chile-Sweet Pepper Pizza appeared first on Naturally Ella.| Naturally Ella
These roasted stuffed bell peppers are filling, comforting and really easy to make. A hit with my family, friends, and freeze so well! Roasted Stuffed Bell Peppers Recipe Jess| Paleo Grubs |
Classic stuffed peppers with rice, ground beef, two types of cheese, and Italian herbs are baked in tomato sauce until tender and flavorful!| The Seasoned Mom
Whip up these sweet yet spicy Pickled Hatch Chiles - in ten minutes or less you can use an abundance of Chile peppers and top on burgers, fries and more!| Rebooted Mom
This unique pepper with a spicy but fruity flavour, is the most popular pepper in Peru, and used in popular recipes. Learn how to make Aji Amarillo Sauce.| Eat Peru
This year I began an experiment in indoor micro-gardening, which I came to through a comvoluted path that started last year due to my wife's chronic medical issues. My wife is chronically ill, and among other problems has trouble regulating her blood electrolyte levels. Last year, after taking a careful look at her diet, she decided to start eating daily meals of foods high in potassium, especially roasted sweet peppers and mushrooms. This had a notable effect on her energy levels, to the poi...| Drew's Robots
This recipe is so easy calling it a "recipe" may be a stretch. Fresh as possible spring sugar snap peas, good extra virgin olive oil, sea salt, and jarred sweet/hot cherry peppers for a bit of heat quickly sauteed for a few minutes, and you are good to go. The dish is delicious and so beautiful on a white plate.| red or green?
Are you a football fan? I am and this weekend is a major holiday in my home. Superbowl Sunday. The Denver Broncos vs. the Carolina Panthers. So the plan is to have an assortment of make-ahead dishes so that I can set everything out and not move until the end of the game. Since the commercials are as "must see" as the game...no breaks allowed| red or green?
Soup week begins this year's weekly Comfort Food Feast recipe roundup from Food Network. I decided to share one of my family's favorite dishes, Green Chile, Turkey & Posole Soup. Dried Posole, aka hominy, is a staple in New Mexico and makes a delicious soup or stew. I use the leftover frozen turkey carcass from Thanksgiving and New Mexican green chile. (I always have a freezer full from the previous summer's crop.) It is more traditional to make this dish with red chile, but I like the combin...| red or green?
Ah, so summer is just about over, the first NFL football games were played yesterday (and tonight is Monday Night Football), there is a chill in the air most mornings...but 80 degrees in the afternoon...and my garden is producing mad amounts of tomatoes, zucchini, peppers, herbs, kale, onion, leeks, beets and chard. Yes fall is almost here. This means the weekly summer posts with Food Network have ended for the year but, never fear, Fall Fest has arrived. This means that each week a number of...| red or green?
My friend Cynthia sent me this recipe a few months ago, and I have been making versions of the original ever since. I have tinkered and tweaked so much that I guess you could I am addicted. The smooth and creamy chickpeas (a.k.a. garbanzo beans) are coarsely mashed and then turned into a cross between hummus and salad. Tahini, soy sauce, chili sesame oil and lemon juice are stirred into the mashed chickpeas and then tons of fresh vegetables and herbs are added to the dish.| red or green?
Grilled Chicken Breasts. Talk about a delicious, easy, and quick menu choice for a hot summer night. I like to marinate the chicken in an extra virgin olive oil and lemon dressing and then, for a twist, steam over beer until almost cooked through.This incredibly moist chicken needs just a few minutes over a hot grill to add the smokey taste of BBQ, and the chicken is ready to pair with your favorite sauce.| Napa Farmhouse 1885™
Use up an abundance of Hatch chiles to cook up this spicy Hatch Chile relish with just a few simple ingredients. It's great on burgers, steak and chicken!| Rebooted Mom
A delicious combination of prawns, chorizo, tomatoes and penne pasta, with just a touch of cream, this easy peasy Chorizo and Prawn Pasta can be on the table in just 20 minutes!| Easy Peasy Foodie
How to make chicken fajita tacos? Recreate your favorite restaurant dish at home. These fajita tacos are ready in no time, are healthy and delicious!| The Fast Recipe Food Blog
Make the most of your garden produce with this easy canned salsa recipe. It’s such a satisfying feeling to see the jars of canned salsa lined up in the pantry.| Fluxing Well
Add this hot pepper jelly canning recipe to your pantry this year.| www.afrugalhomestead.com
Enjoy Thai food at home with this quick and easy, sweet and spicy Chicken Pad Thai.| Garnish & Glaze
Spaghetti with Poblano Cream Sauce is the most unusual pasta dish and it is absolutely divine. Simple to make too!| Creative Culinary
This delicious, super flavorful Easy Slow Cooker No Bean Chili is packed with hearty, tender chunks of meat, lots of vegetables, the perfect spices plus some special nourishing ingredients. HEALTHY SLOW COOKER CHILI Chili always reminds me of my mom. She made an amazing chili that we enjoyed year round, but the special part about... Read More The post Easy Slow Cooker No Bean Chili (paleo, primal, keto option) appeared first on Recipes to Nourish.| Recipes to Nourish
Healthy, simple and loaded with flavor?! This Roasted Vegetable Sandwich recipe is all that and more! This tasty lunch recipe features loads of summer veggies that are complimented by avocado, goat cheese and fresh greens. This is sure to turn into a sandwich staple in your house. Ahhhhh summer! My favorite time of year when... Read More The post Roasted Vegetable Sandwich Recipe appeared first on Erhardts Eat.| Erhardts Eat
The post Sausage and Peppers in a Blanket appeared first on LideyLikes.| LideyLikes
These Chicken Burrito Bowls are filled with fajita chicken, veggies and protein packed beans! This is the perfect healthy recipe for meal prep or a busy weeknight that your whole family will love! What is a Burrito Bowl? This Chicken Burrito Bowl is a perfect blend of cilantro rice, fajita seasoned chicken, peppers, and onions,Continue Reading The post Chicken Burrito Bowls appeared first on Easy Wrap Recipes.| Easy Wrap Recipes
Super easy and comforting slow cooker cheesy taco soup! Enjoy all of your favorite taco flavors in this hearty soup. It's a flavor packed meal, perfect to warm up with all winter long! Everyone is| Baked by Rachel
Our Keto Chili Lime Shrimp Quesadilla is a Baja-style delight! It is low in carbs and high in flavor. A taste of shrimp in every cheesy bite!| Tasty Low Carb
Let the soup maker do all the work with this easy & delicious recipe using jarred roasted red peppers and canned tomatoes.| Helen's Fuss Free Flavours
Try this easy and quick gluten free Spicy Black Pepper Chicken recipe for a tasty Chinese inspired dish. Juicy chicken with a firey black pepper sauce!| randaderkson.com
Breakfast Strata with Sausage is hearty and perfect for making ahead or feeding a crowd. We love this sausage breakfast casserole on weekends| Sugar Dish Me
Have an abundance of hot peppers but not sure what to do with them all? Here are 5 ways to preserve hot peppers for use all year long!| Turning the Clock Back