The head chef will be in charge of a single kitchen, managing all the other chefs in the brigade. Chef de cuisine is the French term for the head chef of| Become A Chef
A chef de partie takes charge of specific items on the menu and, in addition, oversees a designated section within the kitchen. Moreover,In larger| Become A Chef
A chef is a professional cook who is proficient or masterful at professional-level food preparation. Often specialising in a particular type of cuisine,| Become A Chef