Pastry chefs are the chefs who are designing and creating the desserts in a professional kitchen. Furthermore, creating other baked goods including, cookies, cupcakes, breads and working on the afternoon tea menus. They are an essential cog in every professional kitchen. Mainly reporting directly to the head chef with ideas and creating menus. Head pastry […] The post Becoming a Pastry Chef: Exploring the Sweet Side of Culinary Arts appeared first on Become A Chef.
