Home fries on the grill are the easiest way to get crisped, smoky edges on soft and tender potatoes. And yes, they will impress your guests at your next BBQ! Potatoes in all their forms are usually a crowd-pleaser, and these delicious home fries are a great addition to a dinner plate of other grilled... The post Impressive Yet Easy Home Fries On The Grill appeared first on .|
While many of my recipes are inspired by others (thank you, Mom and Dad) but this cilantro yogurt sauce is a true Cool & Crumbs original, concocted over and over with lots of experiments in my food processor. It wasn’t a particular sauce I was ever after, it was just that every time I added... The post Quick 5 Ingredient Cilantro Yogurt Sauce (Use On Almost Anything!) appeared first on .|
Sosaties, Cape Malay-inspired apricot lamb kebabs, are a simple South African recipe that really capture the taste of the nation. It’s an easy recipe, except for the hard part—which is waiting patiently for the meat to marinate (which can go from 24 hours to 2 or 3 days depending on just how patient you are).... The post South African Lamb Sosaties (Kebabs) – Great for BBQs appeared first on .|
Green bean lamb stew is a traditional South African dish that is rich in flavor despite only a few ingredients! Easy, delicious.| cookandcrumbs.com