This Southern favorite is crispy on the outside and tender on the inside with an outrageous country gravy that is plate-licking-good!| I Wash You Dry
Snickerdoodle energy bites have a classic snickerdoodle flavor with a satisfying cinnamon-sugar crunch—ready in 10 minutes! So easy it's ridiculous. Makes 20-22 balls. We LOVE healthy make ahead snacks like these, and bonus: they're freezer friendly. These taste like no bake snickerdoodle cookies, are packed with protein, AND satisfy sweets cravings. Here's a snapshot of […] The post Snickerdoodle Crunch Protein Balls appeared first on Eat Dessert Snack.| Eat Dessert Snack
Whip up these gluten-free, low-carb cottage cheese pancakes in just 10 minutes. A high-protein, keto-friendly breakfast you'll love!| Low Carb Yum
This easy beef stew with daikon is the perfect low-carb twist on a classic favorite! Tender beef, rich broth, and hearty daikon radish come together for a cozy meal that's keto-friendly.| Low Carb Yum
Banana bars with brown butter frosting are the perfect treat when you want something a little more special than classic banana bread. These moist banana bars are made with Greek yogurt instead of sour cream, which keeps them tender and light while enhancing the banana flavor. The real showstopper is the luscious brown butter cream... Read More The post Banana Bars With Brown Butter Frosting appeared first on Begin With Balance.| Begin With Balance
If you’re craving fluffy biscuits without the fuss of rolling or folding, these homemade Greek yogurt drop biscuits will be one of your new favorite recipes. Unlike traditional buttermilk biscuits, this original recipe skips the layers and focuses on creating tender biscuits with a soft, buttery inside and golden brown top. They’re made with simple... Read More The post Homemade Greek Yogurt Drop Biscuits appeared first on Begin With Balance.| Begin With Balance
Crockpot Honey Sesame Chicken is the easy recipe you’ll want to make on repeat. With simple ingredients you can find at most grocery stores, tender chicken slow cooks in a sweet and savory sauce made with honey, sesame oil, garlic, and ginger. The best part is how little time it takes—just pour mixture over the... Read More The post Crockpot Honey Sesame Chicken appeared first on Begin With Balance.| Begin With Balance
If you’ve been looking for a great way to make tender, juicy meatballs with a healthy twist, this zucchini turkey meatballs recipe is going to be your new favorite. The shredded zucchini blends seamlessly into the ground turkey, keeping every bite moist while sneaking in hidden veggies that the whole family will love. Simmered in... Read More The post Skillet Zucchini Turkey Meatballs With Red Sauce appeared first on Begin With Balance.| Begin With Balance
Maple Chicken Sausage Breakfast Patties are a healthier option made with ground chicken, maple syrup, and simple and clean ingredients. These sweet and savory breakfast sausages bring a unique flavor combination that’s irresistible – think tender ground chicken infused with the richness of pure maple syrup. Perfect with a fried egg or on an English... Read More The post Maple Chicken Breakfast Sausage Patties appeared first on Begin With Balance.| Begin With Balance
This healthy Tuscan soup recipe features ground sausage, potatoes, cauliflower, fresh kale, and a creamy broth for a cozy homemade soup.| Begin With Balance
This moist and fluffy Chocolate Chip Zucchini Muffins recipe is the perfect way to use up fresh zucchini. They're made with less sugar and oil for a healthier muffin option your whole family will love. The Secret’s in the Squash Chocolate Chips + Veggies = True Love Don’t Knock It ‘Til You Muffin It From…| Tastes Better From Scratch
This ground beef and cabbage recipe has ribbons of golden sautéed cabbage with paprika and tender beef! It’s a low-effort,…| Salt & Lavender
Make this easy Chicken Souvlaki on skewers for a barbecue or quick dinner. It's a delicious Greek-style family meal!| Taming Twins
If you love the takeaway classic, try my Slow Cooker Salt and Pepper Sticky Chicken! An easy, delicious, hands-off meal… The post Slow Cooker Salt & Pepper Sticky Chicken appeared first on Taming Twins.| Taming Twins
Have you ever wondered how to freeze blueberries? This post is for you with tips and methods for freezing blueberries.| Beyond The Chicken Coop
This Slow Cooker Korean Beef is easy to prepare, with tender, juicy beef and Korean BBQ-style flavour. So convenient and a family hit!| Taming Twins
The most delicious crispy Fish Cakes made in 20 minutes with cod, breadcrumbs, lemon, herbs, and seafood seasoning. Easy to make and makes a perfect main course or appetizer!| Slender Kitchen
These Crispy Pan Fried Turkey Cutlets coated in breadcrumbs and parmesan cheese then fried until golden and crisp on the outside, while the inside stays juicy as ever! Serve these with fluffy mashed potatoes, and green beans for a truly comforting meal. I don’t know about you, but to me, turkey cutlets are a secret …| I Wash You Dry
How to make perfect navy beans in the Instant pot every time! Budget friendly, made in about 2 hours, no soaking required!| Eat Dessert Snack
This classic Shrimp Scampi recipe is the quickest and tastiest way to cook shrimp – 10 minutes, one-pan. The resulting lemon garlic butter sauce coats... Read More| NatashasKitchen.com
Herby garlic turkey meatballs with orzo and veggies cook in a single skillet in under an hour for a filling, flavorful main course!| Lexi's Clean Kitchen
This Challah bread recipe is naturally sweetened, perfectly fluffy, and makes several loaves, so you can enjoy now and save extras for later!| Lexi's Clean Kitchen
Sometimes the best dinners are the ones that feel a little nostalgic but taste even better than you remember. This Sloppy Joe Casserole takes that saucy, tangy beef we all know and love, tops it with a soft, cheesy biscuit layer, and finishes with a brush of garlic butter. It’s the kind of cozy, weeknight dinner that has everyone wandering into the kitchen asking, “When’s it ready?”| Sweetly Splendid
Layered taco casserole with smoky green chiles, seasoned beef, and gooey cheese. Easy to make, freezer-friendly, and always a crowd favorite.| Sweetly Splendid
Learn how to make juicy, aromatic Greek-style gyro meat at home—without any fancy rotisserie tools! This easy recipe combines ground lamb and beef with a perfect blend of herbs and spices to give you tender, flavorful meat that tastes just like your favorite takeout. Roasted in the oven and shaped into meatballs or mini loaves, [...]Read More| Low Carb Spark
Hello and welcome back! I am starting 2025 with a new series called: Comfort Food. Now, this isn't my typical stick-to-your-ribs comfort food (although most will still be like that), but I am starting a series where I am sharing recipes that are comforting and easy to gift or transport to those in need of...Read More| DwardCooks
Tomato and rice soup was a comfort food growing up, and I put my own twist on this classic with my Chipotle Tomato and Rice Soup. This soup is smoky, hearty, and just spicy enough without being too spicy. My chipotle tomato and rice soup is done in about 45 minutes and made simpler using...Read More| DwardCooks
Mississippi Pot Roast may be my favorite recipe for the fall. Not only is it extremely easy to do (literally no chopping required), but it is a slow cooker recipe. Mississippi Pot Roast is an amazing slow cooker recipe perfect for busy school nights and game days alike. It is a shredded braised beef that...Read More| DwardCooks
This is the best Sunday Gravy / pasta sauce I've made, and it is the closest I've ever gotten it to taste like my wife's grandmother's sauce. It was my favorite meal she cooked, and she would sit all day in the kitchen watching the sauce, making meatballs, and frying chicken cutlets. While I still...Read More| DwardCooks
A delicious condiment, component or sauce, my 15 minute Spinach Basil Pesto is made in a food processor so it's a snap to pull together. It features fresh spinach, tender basil, salty Parmesan and toasted walnuts with a hint of lemon. Make now and freeze for later while basil is in season for the freshest flavor! This recipe is vegetarian and easily gluten free.| Vanilla And Bean
These black bean burgers hold their shape and bring the flavor—made with smoky chipotle, onion, and hearty oats. Pan-fry on the stove top to seared perfection!| Vanilla And Bean
When Taco Tuesday rolls around, these baked beef tacos with chili lime crema are always a hit. They’re made with seasoned ground beef, sautéed onion and bell pepper, tucked into tortillas with cheese, and baked until perfectly crispy. The real star? A quick homemade chili lime crema that adds the perfect punch of flavor to... Read More The post Crispy Oven Baked Beef Tacos appeared first on Begin With Balance.| Begin With Balance
If you're craving the zesty, vibrant flavors of Mediterranean dishes, this Greek lemon chicken is a must-try. Made with juicy chicken breast and a simple Greek lemon marinade, it’s an easy weeknight dinner that feels anything but ordinary. Whether you’re new to Greek cooking or just looking for a fresh take on chicken, this dish... Read More The post Easy Grilled Greek Lemon Chicken appeared first on Begin With Balance.| Begin With Balance
This hearty Italian Beef and Rice Skillet is made in less than 30 minutes and perfect for your busy weeknight! My one pan Mexican Beef and Rice Skillet is where I got the inspiration for this recipe, I just switched up the flavor profiles for a more Italian twist. Another quick and easy skillet …| I Wash You Dry
Peach lemonade with brown sugar is tangy from the juicy peaches, has rich caramel notes from the brown sugar, and is quick and easy! You can make this lemonade with fresh peaches, frozen peaches, or even canned, just make sure to reduce the sugar a little. I make Blackberry Pear Lemonade with canned pears and […] The post Brown Sugar Peach Lemonade appeared first on Eat Dessert Snack.| Eat Dessert Snack
Pizza sauce using tomato paste is thick, rich, and perfect for homemade pizza. Ready in 5 minutes and full of bold, customizable flavor—no cooking required.| Eat Dessert Snack
This Sour Cream Chicken Enchilada Casserole is pure comfort food! It’s also easy to assemble with just 15 minute of prep and a quick bake in the oven! No rolling individual enchiladas here. Just layer, bake, and call it a win. Enchilada casserole because we’re not rolling on a weeknight. Enchiladas? Yes, absolutely, give me ... Let's Make It The post Sour Cream Chicken Enchilada Casserole appeared first on Buns In My Oven.| Buns In My Oven
You’ll love my Peach Pie recipe this summer while fresh peaches are in season! It’s perfectly sweet and loaded with juicy ripe peaches. I start... Read More| NatashasKitchen.com
This warm buttery freezer friendly Garlic Bread Toast is the perfect accompaniment to any Italian meal or a delightful snack on its The post Freezer Friendly Garlic Bread appeared first on Happy Money Saver.| Happy Money Saver
If you've never tasted real pesto—that bright, garlicky, nutty sauce that makes everything it touches taste like summer—you're about to understand what all the fuss is about because fifteen minutes from now, you could be eating the pesto that won the World Championships in Italy!| Feeling Foodish
These Orange Creamsicle Scones are tender and flaky, with fresh orange zest throughout and a dreamy orange glaze!| Belly Full
This spruce tip recipe turns wild citrusy syrup and rich olive oil into a sweet, savory ice cream you didn’t know you needed!| Peak to Plate
Packed with protein and fiber, this Hearty Lentil Ragu with mushrooms, carrots, and tomatoes in a savory red wine sauce is a cozy vegan meal! It’s delicious over a bed of pasta, polenta, or mashed potatoes. Lentil ragu is a plant-forward, vegan twist on the classic Italian meat ragu. Instead of ground meat, lentils (a... The post Hearty Lentil Ragu appeared first on THE SIMPLE VEGANISTA.| THE SIMPLE VEGANISTA
Learning how to cook spaghetti squash is super simple and you’ll be an expert in no time with this easy, fail-proof method of cooking spaghetti squash cut in half in the oven! The spaghetti squash is yellow and oblong. Once cooked, it turns into something pretty magical. Its flesh becomes stringy when pulled with a... The post How To Cook Spaghetti Squash appeared first on THE SIMPLE VEGANISTA.| THE SIMPLE VEGANISTA
This Pork Chops with Super Creamy Mushroom Sauce is a super delicious, easy, and quick recipe to prepare for dinner. It’s ready to serve in less than 30 minutes and needs simple low carb ingredients. Think infused creamy garlic and herbs mushroom sauce with tender and juicy pan-seared pork chops. This is not your average [...]Read More| Low Carb Spark
4 ingredient Sweet Cherry Compote is a delicious topping that adds a burst of intense fruity flavor to pancakes, cheesecake, ice cream, and more.| Vanilla And Bean
Easy Raspberry Jam is a back-to-basics recipe that lets the natural flavor of raspberries shine. If you've ever wondered how to make homemade raspberry jam without pectin, this easy small-batch method is all that you need. Gather fresh raspberries, sugar, lemon juice and a pinch of salt and you're all set. No fancy tools or... The post Easy Raspberry Jam (No Pectin, No Canning) appeared first on Crinkled Cookbook.| Crinkled Cookbook
Frozen yogurt blueberry bites are super easy to make! They are the perfect snack. Nutritious, convenient, and so yummy all year round and can be made with fresh or frozen blueberries. Frozen yogurt with blueberries are a great frozen snack any time of the year, especially in summer when it's hot! We love to make […] The post Frozen Blueberries with Yogurt appeared first on Eat Dessert Snack.| Eat Dessert Snack
Sweet, savory, with a little kick – Korean BBQ Sloppy Joes! Pile it high on a buttery toasted bun, sprinkle on some green onions, and dive in. These are ready in about 20 minutes, too! Not Gonna Lie, We’re Pretty Into This One. My family will always remember the summer of 2024 as the Summer ... Let's Make It The post Korean BBQ Sloppy Joes appeared first on Buns In My Oven.| Buns In My Oven
Juicy chicken with charred and tender veggies - Chicken Fajitas have never been easier! It comes together in 1-pan and perfect for busy weeknights.| NatashasKitchen.com
Soft pizza rolls made from a simple homemade dough filled with tomato pizza sauce then topped with ham and cheese. NZ.| VJ Cooks
Enchilada meatballs are baked in an enchilada sauce for tender, flavorful meatballs. Great as an appetizer or served over rice or pasta| Everyday Eileen
Making Empanada Dough from scratch transforms your empanadas from good to extraordinary. Use butter for a rich, flaky texture, or lard (beef tallow) for classic, incredibly tender ones.| Vintage Kitchen Notes
Easy Fried Rice made with veggies, eggs and simple seasonings. A quick way to turn leftover rice into a takeout-style dish at home!| The Recipe Rebel
Learn how to make homemade smoked bacon with just a few ingredients and a smoker. This easy recipe delivers thick-cut, flavorful bacon every time.| Peak to Plate
Luscious, creamy, tangy and so rich with a hint of lemon and vanilla, these Cheesecake Bars with a No Bake Filling are shareable, versatile and indulgent!| Vanilla And Bean
These savoury Chicken Zucchini Muffins are like a fluffy biscuit that's stuffed with cheese, chicken and shredded zucchini.| I Wash You Dry
This decadent Croissant French Toast Casserole is the easiest make-ahead breakfast bake, made with flaky, buttery croissants layered with creamy custard and sweet berries that... Read More| NatashasKitchen.com
Chicken bone broth in the instant pot is much faster to make than stove top. It's full of nutrients, and tastes delicious!| Eat Dessert Snack
Our Peach Dump Cake recipe is going to make it look like you spent all day in the kitchen – but you actually just dump and bake! So simple and made with just 3 simple ingredients Dessert doesn’t get any easier than this! When you want to eat peach cobbler, but you don’t want to ... Let's Make It The post Peach Dump Cake appeared first on Buns In My Oven.| Buns In My Oven
Pan-cooked to perfection, this lemon butter chicken is succulent and flavorful, with a sauce that’s both brightly flavored and deeply rich. It's easy to make at home!| Rachel Cooks®
This American Flag Cake is made with fluffy white cake, homemade whipped cream frosting, and fresh berries. A festive 4th of July dessert for a crowd!| Sweetly Splendid
This Mexican Grilled Pork Tenderloin is packed with bold flavor from the citrus marinade and comes together fast for an easy summer meal! It’s inspired by Yucatán-style cochinita pibil but made easy!| The Fresh Cooky
No Bake Strawberry Lemonade Cheesecake is made with a graham crust and tangy lemon cream cheese filling, and topped with strawberry sauce!| The Recipe Rebel
No Bake White Chocolate Raspberry Cheesecake has a white chocolate cheesecake filling swirled with raspberry sauce in a graham cracker crust.| The Recipe Rebel
Enjoy a refreshing and healthy Iced Ginger Mint Tea recipe, packed with fresh ginger and mint for a natural, caffeine-free cooling drink!| Low Histamine Eats
Kashmiri lal tofu - seared tofu in an aromatic tomato chili curry sauce, is a simplified version of the North Indian Kashmiri lal paneer curry| Vegan Richa
Easy Tropical Mango Smoothie recipe uses just 6 ingredients, like mango, lime, banana, and Greek yogurt, and takes under 5 minutes to make!| NatashasKitchen.com
DELICIOUS! This super easy Pork Carnitas recipe is ready in a fraction of the time and tastes amazing!| I Wash You Dry
Green Chile Chicken Enchiladas are a flavorful New Mexico classic with Hatch Valley chile peppers, salsa verde, cream cheese, chicken, and navy beans. My favorite thing about the chicken enchiladas is heat of green chiles, and of COURSE the lovely melty cheese on top. We love to make green chile enchiladas with homemade sourdough discard […] The post New Mexican Green Chile Chicken Enchiladas appeared first on Eat Dessert Snack.| Eat Dessert Snack
These sourdough discard tortillas are soft, tangy, and waste-free! Short rest time, makes 8 medium sized tortillas.| Eat Dessert Snack
These Blueberry Crumble Bars can double as breakfast or dessert. One bowl, no mixer needed. They’re made with a crumbly oat mixture, blueberry preserves and fresh blueberries. Are they breakfast or dessert and, more importantly, do we even care? Bring on the bluebs. Real talk: I made these bars because I had a jar of ... Let's Make It The post Blueberry Crumble Bars appeared first on Buns In My Oven.| Buns In My Oven
This Vegan Purple Sweet Potato Soup is a nutrition powerhouse that’s just as tantalizing for the palate as it is to the eye. Velvety and vibrant purple sweet potatoes are made richer with a touch of coconut cream and a dash of spice in this comforting vegan soup. Enjoy it as a starter to a... The post Spiced Purple Sweet Potato Soup (Without Garlic) appeared first on Low Histamine Eats.| Low Histamine Eats
This smoked elk jerky recipe is a delicious way to preserve elk meat with a bold, smoky flavor. Lean strips of elk slow-smoked to perfection for the ultimate high-protein snack.| Peak to Plate
This homemade Pie Crust recipe yields a flaky, tender crust with rich buttery flavor. An easy pie dough - perfect for sweet and savory pies.| NatashasKitchen.com
Soft Sourdough Sandwich Bread can be made start to finish the same day in about 7 hours or overnight, in about 14 hours. Baked in a loaf pan to perfection.| Vanilla And Bean
The easiest pot roast you'll ever make! This Instant Pot Mississippi Pot Roast is rich, juicy, and packed with flavor. Perfect over mashed potatoes!| Buns In My Oven
This Chicken Spaghetti is made up of spaghetti noodles, tender bites of chicken, and veggies all smothered in a cheddar cheese cream sauce.| The Recipe Rebel
This post covers: what is wild rice, its nutritional benefits, how to cook it, its culinary uses and where to buy it. The post Cooking with Wild Rice 101 appeared first on grain of love co.| grain of love co
Black Bean Stuffed Sweet Potatoes bring together the natural sweetness of roasted sweet potatoes with a savory, Mexican style spiced black bean filling.| Vanilla And Bean
EASY stove top cilantro lime brown rice, seasoned with chicken bouillon, limes, and fresh cilantro. Done in under 40 minutes!| Eat Dessert Snack
SUPER easy instant pot black beans, no soaking required! Basic spices like salt, pepper, bay leaves, a bit of cumin, and chicken bouillon make these taste amazing.| Eat Dessert Snack
This easy Apple Crumble recipe is a classic, comfort food favourite. Follow my tips and tricks for a perfect pudding that works every time!| Taming Twins
Vegan Irish Stew with Guinness, hearty veggies and flavorful herbs is an easy, one pot meal ready in no time!| THE SIMPLE VEGANISTA
An easy blueberry compote recipe that's make ahead ready, and freezer friendly. Share with ice cream, pancakes, oatmeal, yogurt and more!| Vanilla And Bean
Craving that Mexican restaurant flavor but don't want to leave home? This Chicken Enchiladas recipe is the easiest way to get your Mexican food fix, with chicken, black beans, and homemade sauce!| The Fresh Cooky
Mediterranean venison meatballs with tzatziki are flavorful, tender, and perfectly balanced with fresh herbs and tangy pickled onions.| Peak to Plate
Learn to make delicious vegetable broth from kitchen scraps with our easy recipe—reduce waste and enhance your meals!| Low Histamine Eats
Skillet venison lasagna delivers all the classic layers of tender noodles, rich venison meat sauce, and creamy ricotta—cooked in one pan for easy cleanup. All the flavor, half the time!| Peak to Plate
A delicious low carb chicken cordon bleu casserole that's quick and easy. It's the perfect meal solution for your family on busy evenings.| Low Carb Yum
Garlic Croutons are a simple and crunchy condiment ready in about 20 minutes. Adding fresh garlic is key to punchy flavor and butter for a golden brown finish.| Vanilla And Bean
Easy, oven roasted green beans and potatoes coated in olive oil with a mixture of simple spices, baked to perfection. Ready in under an hour!| Eat Dessert Snack
This delicious sweet potato pizza crust makes pizza night healthy! A delicious paleo pizza crust that bakes up crunchy and firm!| Sunkissed Kitchen
Creamy coconut ginger pumpkin soup is deliciously nourishing. The warmth of fresh ginger adds a lovely kick to the sweet base of coconut and pumpkin. Make it with your favourite chicken broth or stock, or use a vegetable stock base for a plant based, vegan soup. Originally published May 2018 | Re-tested, edited, updated June... Read More The post Coconut and Ginger Pumpkin Soup (dairy free) appeared first on Nourish Every Day.| Nourish Every Day
Mashed potatoes with red skin are buttery, creamy, and are ready in under 30 minutes! No cream, and super easy!| Eat Dessert Snack
Savory, easy Irish cheddar soda bread with garlic, onions, and plenty of cheese! It's buttery, and delicious toasted or fresh from the oven.| Eat Dessert Snack
Honey Garlic Chicken Stir Fry with Cashews is a flavorful and satisfying dish perfect for busy weeknights. This recipe features tender bites of chicken stir-fried with crisp vegetables, all coated in a sweet and savory honey garlic sauce. Topped with a generous sprinkle of crunchy cashews, this stir-fry offers a delightful combination of textures and tastes.| Smells Like Delish
Sourdough discard cornbread is a delicious recipe that uses sourdough discard. A 1/2 cup is used, and it's moist and buttery!| Eat Dessert Snack
Italian Wedding Soup is easy and delicious, a real crowd pleaser on a cold day! Tender mini meatballs, flavorful broth,…| Fox and Briar
These Healthy Sourdough Banana Muffins use sourdough discard to make them extra fluffy and flavorful. Full of whole grains, fiber and protein, and naturally sweetened with maple syrup, your whole family will love these muffins!| Fox and Briar