Packed with protein and fiber, this Hearty Lentil Ragu with mushrooms, carrots, and tomatoes in a savory red wine sauce is a cozy vegan meal! It’s delicious over a bed of pasta, polenta, or mashed potatoes. Lentil ragu is a plant-forward, vegan twist on the classic Italian meat ragu. Instead of ground meat, lentils (a... The post Hearty Lentil Ragu appeared first on THE SIMPLE VEGANISTA.