This 1-pot carrot & ginger soup is a warm, nourishing blend of fresh carrots, zesty ginger, and simple pantry staples. Naturally vegan and vegetarian, it’s easy, flavorful, and perfect for any season.| The Carrot Underground🥕
Discover bssissa: the ancient Maghreb superfood combining cereals & legumes for complete amino acids. A heritage-based model for modern RTD beverages.| FoodTimes
Esquite (Elote In a Cup) is a delicious and different way to enjoy the famous Mexican Street Corn. You'll love this flavorful treat!| www.muydelish.com
Discover 8 great vegan recipes with zucchini - fresh, flavorful, and easy ideas to use up your garden’s bounty. Perfect for summer meals and beyond!| The Carrot Underground🥕
Elotes are the perfect summer treat! You can't beat the delicious taste of corn infused with the smoky flavor from the grill.| www.muydelish.com
Curry leaves and flax seeds podi -Incredibly versatile South Indian chutney podi — a dry condiment for dosas, idlis, and rice. Protein-rich flax seeds, mineral-loaded curry leaves (karuveppilai, for all our Tamil fam), and a blend of roasted dals, spices, and that magical hit of umami. It’s a South Indian gunpowder(the eating kinds!) with a... The post Curry leaves and flax seeds podi appeared first on yellowthyme.| yellowthyme
Indian-style tofu scramble made by crumbling firm tofu and sautéing it with onions, tomatoes, chilies, and Indian spices like turmeric, cumin, and garam masala. If you think tofu is bland, boring, or just for gym bros and vegans, let me stop you right there. Tofu bhurji is my weeknight hero—fast, flavorful, and secretly packed with... The post Tofu Burji -Curried Scrambled Tofu appeared first on yellowthyme.| yellowthyme
A collection of easy, delicious Korean vegan recipes for your healthy eating! The post 20 Korean Vegan Recipes appeared first on Korean Bapsang.| Korean Bapsang
In this post, I'm sharing a delicious recipe for making your pickle relish. With this recipe, you'll be able to not only make a delicious dill pick relish for toppings, tuna fish, and tarter sauce, but you can also preserve it safely and enjoy having it in your pantry whenever…| My Table of Three
We are thankful to Loving it Vegan for the following recipe. This blog has many family friendly eats to try!| Sustainable Play Preschool
These fluffy Peanut Butter Muffins are soft, moist, and loaded with peanut butter flavor. It’s a quick and easy muffin recipe you can whip together and enjoy as a healthy breakfast, snack, or dessert. Recipe Highlights: If you love peanut butter recipes, check out Peanut Butter Granola, Homemade Peanut Butter Cups, and Peanut Butter Oat […] The post Peanut Butter Muffins appeared first on Fit Mitten Kitchen.| Fit Mitten Kitchen
Sam Mussallam woke up on January 12th, 2016, and decided he was fed up with feeling the way he did. He was constantly suffering with poor health including heart disease, type 2 diabetes, hypertension, and obesity that, in turn, led to a slew of medications and constant discomfort. He was riddled with anxiety; he found […]| Living Vegan
Easy Roasted Tomato Sauce full of rich flavor. A roasted tomato pasta sauce the whole family will love—perfect for pasta, pizza, or dipping. A go-to tomato sauce recipe!| My Kids Lick The Bowl
A flavorful comfort food dish, this cream of broccolini soup is vegan and dairy free. Plus, it features sustainable (and tasty) broccolini!| Inspired Epicurean
This Orange Tofu recipe features ultra-crispy tofu coated in a zesty orange sauce and finished with a drizzle of sesame oil.| Sweet Simple Vegan
Rainbow summer rolls served with peanut-ginger dipping sauce are a fresh, light, and colorful veggie-packed dish! This recipe is one of my favorites from my new book, Feed Your Chakras. It’s also a great warm weather meal (hence the summer roll!) because it involves very little cooking and is packed with bright, fresh veggies. And...Read More The post Rainbow Summer Rolls appeared first on Parsnips and Pastries.| Parsnips and Pastries
If you've ever had a baby, you know that the postpartum period is crazy busy, with no sleep or free time! These simple, nourishing recipes are here to save the day and keep you fed. Hello my reader friends! Long time, no see! If you follow me on social media, you may have seen my... Read More The post 40 postpartum-friendly recipes appeared first on The Baking Fairy.| The Baking Fairy
Being vegan is an important lifestyle choice, and as such, it’s understandable that you’d want to make sure you can stick to your beliefs even when you’re on vacation. Fortunately, there are plenty of places in the world where you can sample some delicious treats without compromising on your values – including Asia, the largest […] The post Three of the best Asian cities to visit as a vegan traveler appeared first on Living Vegan.| Living Vegan
The best, easiest recipe for soft & chewy vegan snickerdoodles. Classic soft snickerdoodle cookies (no eggs) only 25 minutes start to finish.| simply ceecee
The easiest gluten free granola recipe that is filled with protein, and only 5 simple ingredients and no refined sugar. With the rising cost of food (and most everything else), I know that many of us are looking at what we can make at home to help with grocery costs. There are so many things […] The post Easiest Gluten Free Granola Recipe (only 5 ingredients) appeared first on Real Food for Real Families.| Real Food for Real Families
One of the most popular plant based diet questions: what about protein? Here’s some ideas for plant based protein foods to keep your body healthy and strong. When people hear of a plant-based diet, their first question usually is: Will plants really get me my protein? Usually, people think that only meat can provide us […] The post Plant based protein foods appeared first on Real Food for Real Families.| Real Food for Real Families
Today we’re going to discuss the topic of expenses: is it more expensive to eat a plant based diet? The answer may surprise you! Are you worried that going plant-based will leave you struggling to stay within your budget? That’s not the case at all! In fact, a recent study found out that going plant-based […] The post Is it more expensive to eat a plant based diet? appeared first on Real Food for Real Families.| Real Food for Real Families
This dill pickle chick pea salad is so flavorful, filled with vegetables and healthy fiber, and the perfect filling lunch recipe as the weather warms up! I’ve been making versions of this chick pea salad for years. It is SO simple to put a larger batch together, and it holds up really well for lunches […] The post Dill pickle chick pea salad appeared first on Real Food for Real Families.| Real Food for Real Families
This plant based tomato basil soup is creamy and packed with vegetables. It is delicious and something your family will ask you to make on repeat! My family loves this soup so much – we started making it about a year ago and have tweaked it and made it into this recipe I’m going to […] The post Plant based tomato basil soup – creamy and veggie packed appeared first on Real Food for Real Families.| Real Food for Real Families
With juicy tomatoes, crisp cucumbers, and a light and tangy dressing, this Cucumber Tomato Salad is the definition of simplicity done right.| A Mind "Full" Mom
This healthy overnight oats recipe is the perfect make-ahead breakfast! Customize it with your favorite toppings and milk of choice.| amindfullmom.com
Made with fresh, ripe tomatoes, basil, and toasted bread, this easy recipe for Tomato Bruschetta makes a perfect appetizer for any gathering!| amindfullmom.com
This easy Vegan Custard is a creamy vegan baking staple you can eat like pudding or serve with your favorite vegan desserts, like cakes, pies, and tarts. It comes together in no time using just 6 simple plant-based ingredients!| Plant-Based on a Budget
These easy baked (air fried) vegetarian/vegan meatballs are crispy & tasty. High protein, gluten free & oil free friendly. Healthy kid snack.| simply ceecee
These Vegan Waffles are amazing! They're fluffy and so crisp. Enjoy these Vegan Waffles for breakfast this week!| Plant-Based on a Budget
These Vegan Chocolate Chocolate Cookies are a softer cookie, reminding me of the edge piece on a brownie. And goodness they are delicious!| Venison for Dinner
Hong Kong Style French Toast with peanut butter 港式西多士. HK Cafe Fluffy milk bread, peanut butter, kaya jam, sweetness of condensed milk| Nomss.com
These crispy black bean tacos are easy to make. Very flavorful, high protein, plant based, these vegan tacos are perfect busy weeknight meal.| simply ceecee
Sautéed green beans with garlic are not only a perfect side for grilled meats, poultry and fish dishes, they are also a great healthy alternative to the traditional Thanksgiving green bean casserole.| End of the Fork
Strawberry salad is sweet tangy & refreshing & takes minutes to prepare with few ingredients. It's a crowd pleaser you'll want to make for summer parties, special occasions, potlucks, picnics & BBQs.| End of the Fork
Use boiled lemons to add wonderful rich lemon flavour plus vitamin C to your savoury or sweet dishes and drinks.| End of the Fork
Gluten-Free Zucchini Bread that is also dairy-free - honestly you would have no idea that it's missing the dairy and gluten.| Plant-Based Easy Recipes by Veggie Balance
Vegan Brownies that are so easy to make and are the perfect ratio of fudgy gooey chocolate flavour. Making vegan brownies is rather simple with a few swaps.| Plant-Based Easy Recipes by Veggie Balance
Vegetarian Baked Refried Bean Tacos are surely one of the best ways to pull together a quick and easy dinner for a crowd.| Plant-Based Easy Recipes by Veggie Balance
