This gorgeously rich pastry cream tastes like pistachio gelato. It's silky smooth, rich and creamy, and bursting with pistachio flavor. This tried-and-true pistachio pastry cream is simple to make, remarkably stable, and comes out perfect every time. It's rich and thick enough to use as a filling for cream pies and layer cakes (hello, pistachio... The post Pistachio Pastry Cream appeared first on Of Batter and Dough.| Of Batter and Dough
Oh friends. Wow wow wow. This pistachio cream cake is like an actual mic drop for your next dinner party or birthday party or anything party. It's what we| Of Batter and Dough