Warm Kale Salad with Apples | It Doesn't Taste Like Chicken
With apples, cranberries, pepitas, and maple mustard dressing, this Warm Kale Salad is perfect as a holiday side or a weeknight dinner!| It Doesn't Taste Like Chicken
Pumpkin Pie Protein Ice Cream (Vegan + Ninja Creami) This Ninja Creami Pumpkin Pie Protein Ice Cream is everything you love about fall in one creamy, dreamy, high-protein pint. It tastes like pumpkin pie filling spun into ice cream, but it's secretly a protein shake in disguise! Vegan, packed with protein, and endlessly customizable with your favorite toppings. No Ninja Creami? No problem, I've... READ:Pumpkin Pie Protein Ice Cream (Vegan + Ninja Creami)| It Doesn't Taste Like Chicken
With apples, cranberries, pepitas, and maple mustard dressing, this Warm Kale Salad is perfect as a holiday side or a weeknight dinner!| It Doesn't Taste Like Chicken
I love our seasons for the change in our meals. We no longer hesitate to warm the house by turning on the oven. There is just something about this time of year.| The Western ProducerThe Western Producer
This recipe for Northumbrian Harvest Tea Loaf, is an adaptation from Elizabeth David and her wonderful book, English Bread and Yeast Cookery An Old Recipe for Harvest and Mell Suppers This recipe for Northumbrian Harvest Tea Loaf, is an adaptation from Elizabeth David and her wonderful book, English Bread and Yeast Cookery. The book covers yeast cookery of all kinds, with old-fashioned spiced breads, buns, pancakes and muffins, among others, which are all described with her unrivall...| Lavender and Lovage
Traditional Soul Cakes - These little cakes are a cross between a biscuit and a scone and are traditionally made for All Soul's Day.| Lavender and Lovage
Flaky, buttery scones packed with flavour. These savoury Cheesy Pumpkin Scones with Thyme and Bacon are the perfect fall snack. The post Cheesy Pumpkin Scones with Thyme and Bacon appeared first on Two Market Girls.| Two Market Girls
Let’s celebrate with Gluten-Free Pumpkin Cheesecake Recipes, folks, because it’s National Pumpkin Cheesecake Day (October 21)! Although some of us tend to start really early with pumpkin recipes—and I mean really early; I’ve seen many pumpkin recipes shared in August the last several years!—October and November are definitely my peak pumpkin enjoyment months. Many of... Read More » The post Over 50 Gluten-Free Pumpkin Cheesecake Recipes (It’s That Time of Year!) appeared first on...| gfe–gluten free easily
🍁 Maple Pecan Swirl Sourdough Loaf When Miami Dreams of Autumn 🍂 Here in Miami, “autumn” is basically when your iced coffee becomes a hot coffee for one week, and everyone posts palm trees with pumpkin emojis. We may not have crisp breezes or red leaves, but one bite of this Maple Pecan Swirl Sourdough Loaf and suddenly, you’ll swear you’re surrounded by golden forests and wearing a cozy sweater (instead of flip-flops). This loaf is fall in bread form, buttery maple ribbons swir...| Living Sweet Moments
Kuri Chestnuts Sekihan is glutinous rice cooked with azuki red beans and kuri chestnuts. It is delicious Japanese Autumn Flavour.| Chopstick Chronicles
Crunchy, savory, and perfect for fall! These Everything Bagel Roasted Pumpkin Seeds feature the raw seeds scooped out of a whole pumpkin and are tossed with vegan butter and everything bagel seasoning, then roasted to perfection! It’s an easy, zero-waste snack for pumpkin carving season. Gluten-free, dairy-free, and full of cozy autumn vibes.| healthylittlevittles.com
When apples are in season this is an easy recipe to make with your little ones: slice, core, spread and... The post Apple Slice “Doughnuts” – No Bake Preschool Snack appeared first on Rainy Day Mum.| Rainy Day Mum
Mini Pumpkin Pies (Easy + Vegan!) These Mini Pumpkin Pies are creamy, cozy, and perfectly bite-sized for holiday parties. Super easy with no fancy equipment required. Just mix the filling in one bowl (or blender), pour into tart shells, bake, and chill. That's it. It's the easiest and most impressive Thanksgiving dessert. They're vegan (egg- and dairy-free) and can easily be... READ:Mini Pumpkin Pies (Easy + Vegan!)| It Doesn't Taste Like Chicken
Pumpkin Mac & Cheese (Vegan) Ultra-creamy, cozy, and perfect for fall. This vegan Pumpkin Mac & Cheese has a silky cashew-pumpkin sauce that tastes deliciously cheesy-no dairy needed. Make it fast on the stovetop, or bake it with a crispy panko-sage topping for the perfect holiday side. Mac and cheese is already peak comfort food, but adding pumpkin takes it... READ:Pumpkin Mac & Cheese (Vegan)| It Doesn't Taste Like Chicken
Easy Focaccia Recipe (Garlic Rosemary, No Knead, Crispy Edges) This Easy Garlic Rosemary Focaccia is soft, fluffy, and golden with crispy edges and a garlicky, herby top. And you won't believe how easy (and fun) it is to make! There's no kneading required, just stir, rest, and bake! Whether you're serving it with pasta, soup, or just dipping it in olive oil, it's bakery-quality... READ:Easy Focaccia Recipe (Garlic Rosemary, No Knead, Crispy Edges)| It Doesn't Taste Like Chicken
Vegan Cranberry Orange Muffins These Vegan Cranberry Orange Muffins are soft, moist, and bursting with bright citrus flavor. Tart pops of cranberry meet sweet orange in every bite, and the optional orange glaze takes them straight to bakery status. Whip them up in one bowl with simple ingredients. Perfect for breakfast, brunch, or a cozy afternoon treat. These Vegan... READ:Vegan Cranberry Orange Muffins| It Doesn't Taste Like Chicken
A really delectable Autumnal pudding for the colder months, using local, seasonal apples, Salted Caramel Apple Bread & Butter Pudding. With Apple Sauce Recipe and Air Fryer Baking Method A really delectable Autumnal pudding for today, using local, seasonal apples, Salted Caramel Apple Bread & Butter Pudding. This is a very decadent version of the classic British dessert, which was borne of frugality and thrifty cooks, by using up stale bread. Continue reading Salted Caramel Apple Bread & ...| Lavender and Lovage
Golden, flakey, filled with a tender apple filling and topped with crunchy sugar – these quick and easy Apple Turnovers are a super simple fall treat. It’s apple season and they are one of our favourite fruits to bake with. Come mid-September farmers’ markets and grocery stores are busting at […] The post Quick and Easy Apple Turnovers appeared first on Two Market Girls.| Two Market Girls
If fig season feels too short, then this simple fig tart is the best way to celebrate it. Quick, French and fuss-free, it uses ready-made puff pastry with an almond-honey paste so you can have dessert prepared in under 30 minutes. Why We Love this Fig Tart This fig tart recipe is all about its... Read More The post French Fig Tart with Almonds and Honey appeared first on Mad about Macarons.| Mad about Macarons
Vegan Italian Sheet Pan Dinner This Vegan Italian Sheet Pan Dinner is the definition of easy comfort food. Just toss everything on a pan, pop it in the oven, and dinner is done. Pillowy gnocchi, juicy tomatoes, caramelized veggies, garlicky herbs, and savory vegan sausage roast together until golden, saucy, and full of flavor. It's a complete meal on one... READ:Vegan Italian Sheet Pan Dinner| It Doesn't Taste Like Chicken
Tiramisu Chia Pudding (5-Minutes, No Chilling) Creamy, coffee-kissed, and cocoa-dusted, this Tiramisu Chia Pudding is like having dessert for breakfast. But here's the secret: it's actually good for you! With my hack, this pudding is ready in just 5 minutes (no overnight soaking required), so it's perfect for busy mornings, meal prep, or when you want something indulgent without the fuss.... READ:Tiramisu Chia Pudding (5-Minutes, No Chilling)| It Doesn't Taste Like Chicken
Traditional Spotted Dick Pudding - A School Dinners favourite and a classic British steamed suet pudding, which is great served with custard.| Lavender and Lovage
Easy Vegan Pumpkin Muffins These Easy Vegan Pumpkin Muffins are soft, moist, and full of cozy pumpkin spice flavor. They come together in one bowl with simple pantry ingredients, so you can whip them up anytime you’re craving a fall treat. Perfect for breakfast, snacks, or even dessert, and no fancy equipment required. 🍂 Pumpkin spice season is here... READ:Easy Vegan Pumpkin Muffins| It Doesn't Taste Like Chicken
Easy Peanut Butter Balls If you’re craving that chocolate peanut butter combo, these Easy Peanut Butter Balls come together in minutes with just a handful of ingredients, no baking required. Tastes like soft chewy cookie dough but secretly healthy(ish). These Easy Peanut Butter Balls are guaranteed to be your new favorite little-something-sweet. Because I don’t know about you, but... READ:Easy Peanut Butter Balls| It Doesn't Taste Like Chicken
Chickpea Curry (Easy, Creamy & One Pot!) This easy Chickpea Curry is the ultimate no-fuss weeknight dinner. Made in one pot with pantry staples and ready in under 30 minutes, it’s cozy, creamy, and packed with warm Indian-inspired spices. Vegan, gluten-free, and budget-friendly too. If your pantry’s stocked, you’re already halfway to making this vegan Chickpea Curry for dinner. Using canned chickpeas... READ:Chickpea Curry (Easy, Creamy & One Pot!)| It Doesn't Taste Like Chicken
Learn how to make homemade beetroot powder in the oven! It's a delicious nutrient booster that can also act as a natural food colouring. Plus, it's a| Beet of the Wild
A fresh, light and healthy lentil halloumi salad that is fantastic for a crowd, to serve for a family or to enjoy as a weeknight side dish. This is a protein rich, jam packed salad that will leave you feeling fuller for longer. Why This Salad Rocks! If you're looking for a hearty, healthy, and... The post Protein Packed - Lentil Halloumi Salad appeared first on The Home Cook's Kitchen.| The Home Cook's Kitchen
Tossed in a homemade seasoning with no added sugar or artificial flavours, these Spicy Buffalo Chickpeas are a clean and delicious snack and an easy way| Beet of the Wild
Chickpea Salad with Creamy Smoky Tahini Dressing is bold, fresh, and protein-packed. Perfect for meal prep, potlucks, or quick lunches. No lettuce, just the good stuff. Vegan and ready in 15 minutes!| It Doesn't Taste Like Chicken
This Creamy Coconut Butter Bean Curry is cozy, flavorful, and ready in just 30 minutes! Big, buttery beans in a spiced coconut sauce, easy to make, high in protein, and perfect with naan or rice.| It Doesn't Taste Like Chicken
Moroccan-Spiced Lentil Salad! Warm spices, sweet dried fruit, crunchy nuts & zesty lemon dressing. Easy, craveable, and packed with plant protein. Perfect for meal prep or potlucks!| It Doesn't Taste Like Chicken
Tastes like an oatmeal cookie—but it’s healthy! 🥣 This cozy vegan smoothie is packed with oats, banana, raisins & cinnamon. Dairy-free, naturally sweetened, and ready in 5 minutes.| It Doesn't Taste Like Chicken
Hot Lemon Water is a delightfully refreshing drink with some amazing health benefits. Only requiring two ingredients, it's cheap and easy to make! With a| Beet of the Wild
Cheese Fondue Savoyarde from the French Alps with best ideas on what cheese to use, dippers and classic accompaniments, including wine.| Mad about Macarons
How do you cook basmati rice without a rice cooker? It's so easy with a precise rice and water ratio to make the best fluffiest rice.| Mad about Macarons
Pumpkin Chili Recipe that is a twist on classic chili but has tons of flavor & a smooth and silky texture. A Blue Ribbon Award Winning recipe| Make Your Meals
Healthy cottage cheese pancakes with pumpkin purée and spice for a protein rich breakfast, easily made gluten free without flour using oats.| Mad about Macarons
Chocolate pear cake with pears baked in dark chocolate and coffee. Easy recipe low in sugar and perfect for an Autumnal fall dessert.| Mad about Macarons
Pumpkin spice macarons recipe with pumpkin purée and a ganache filling plus Jill's pro tips. Enjoy fall macaron flavours of Autumn in Paris| Mad about Macarons
This Vegan Apple Bread recipe is filled with pockets of cinnamon apples and warming spices. With its tender, moist texture and deliciously sweet flavor, this loaf is comfort in every bite.| It Doesn't Taste Like Chicken
These delicious Sweet Potato Madeleines are light and moist with a hint of vanilla and the delicious taste of sweet potatoes.| The VGN Way
Sea bream fish recipe, cooked whole Provençal style in tomatoes, garlic and olive oil with lemon and potatoes. Easy recipe in a one sheet pan.| Mad about Macarons
These Homemade Vegan Graham Crackers are a billion times better than store-bought! This crispy, golden treat is begging to be turned into s'mores or a tasty pie crust!| It Doesn't Taste Like Chicken
Create your own healthy, simple green salad using a variety of fresh, seasonal green vegetables. It goes with just about any meal.| Mad about Macarons
Let’s Make a Spicy Caramelised Shallot Pasta This spicy but creamy caramelised shallot pasta is an autumn staple. It’s vegan friendly and perfect for a week night dinner. The caramelised shallots work perfectly with the gochujang creamy sauce, so give this one a go. The spice level is Subtle but can easily be spiced up with chilli flakes. What’s Ingredients Do I Need? Gochujang- The pasta gets a little spice from the gochujang paste, which is a sun dried chilli paste from Korea. You mi...| Lucy & Lentils
The combination of savoury chili powder and zesty lime make these Healthy Roasted Chili Lime Chickpeas a flavour-rich snack or meal topper!| Beet of the Wild
Roast beetroot salad tossed with tart apple, smoked mackerel, toasted nuts and seeds and flavoured together with a spiced orange dressing.| Mad about Macarons
Authentic recipe for French hot chocolate, typically enjoyed in Paris with best quality ingredients: bittersweet chocolate, milk and vanilla.| Mad about Macarons
Pumpkin is one of my absolute favourite vegetables, and I can’t help but wish it was available all year round. Fortunately, when pumpkin is out of season, butternut squash can be a fantastic substitute in these recipes. So, I’ve put together this collection of 10 Delicious Vegan Pumpkin Recipes from the blog, so we can... Read the original post 10 Delicious Pumpkin and Squash Recipes on Veganlovlie.| Veganlovlie
Vegan Pumpkin Samosas are just what we need at this time of the year with beautiful pumpkins waiting to be savoured in various Autumn dishes. Samosas are one of the most delicious snacks that is loved by almost everyone I know. I grew up eating many kinds of samosas with different types of wrapping —... Read the original post Vegan Pumpkin Samosas on Veganlovlie.| Veganlovlie
Vichy carrots French style, a classic side dish for any occasion. Authentic recipe with the different ingredients for both glazed and Vichy.| Mad about Macarons
Vanilla poached pears in a bold coffee syrup. Elegantly light, gluten free French dessert. Serve with macarons, mendiants or tuiles.| Mad about Macarons
An incredibly easy and budget friendly recipe that kids and adults will love. Make these vegan pizza bagels for the perfect meatless meal!| Planty Of Eats
If you're searching for a hassle-free dessert for any occasion, or get-together, look no further! These cupcakes are the perfect solution.| Planty Of Eats
Set it and forget it with this slowcooker vegan red lentil chili. Packed full of flavor, you'll wanna keep making this over and over.| Planty Of Eats
The simplest, quickest guacamole recipe that everyone can enjoy! Cilantro taste like soap? This recipe is definitely for you my friend!| Planty Of Eats
Get ready for sport season and tailgating by having your appetizers in a row! Enjoy these 10 amazing appetizer recipes!| Planty Of Eats
Super flavorful vegan marinara sauce that is perfect for pizzas, pastas and more and it takes less than 30 minutes to make!| Planty Of Eats
A creamy, tangy soup that is perfect for cold weather! For all of you dill heads out there, you're going to love everything about this!| Planty Of Eats
Breakfast doesn't always have to be toast or cereal, you can have a great morning meal with this cozy vegan apple cinnamon oatmeal.| Planty Of Eats
Quit making the same boring salads! This shaved Brussels Sprouts salad is a great way to fall in love with one of the most hated vegetables.| Planty Of Eats
Gingerbread Tea Loaf - This lovely recipe for Gingerbread Tea Loaf is over 70 years old, and has been featured in numerous Be-Ro cookbooks.| Lavender and Lovage
Great Grandma's Apple Goodie Cake. Make a delicious fall dessert with apples. Perfect to warm up the house when autumn temperatures drop.| This Dear Casa
Make homemade apple pie bars with a shortbread crust, fresh apple pie filling and streusel top. Baked apple pie squares are easier to make than a classic apple pie and just as delicious. Serve warm or cold.| Andrea's Notebook
These delicious pumpkin spice donuts are the perfect fall dessert. Baked in just 15 minutes from start to finish, you will not be disappointed by this homemade donut recipe.| Andrea's Notebook
This rose hip syrup recipe is a delicious cordial made from foraged rosehips. It’s a fun winter project and the syrup make a lovely DIY gift.| The Hedgecombers
Flavorful Fall salad- the perfect autumn salad recipe that combines apples, bacon, bleu cheese, and walnuts.| This Dear Casa
Masala-coated tindora stir-fry is a popular Indian vegetable dish. Despite its popularity in Indian homes, you probably won't find these tiny cucumber-like veggies served in restaurants. Tindora stir-fry is a homely dish, a comforting one, perfect alongside a bowl of dal and rice or roti.| My Heart Beets
