Let’s Make a Spicy Caramelised Shallot Pasta This spicy but creamy caramelised shallot pasta is an autumn staple. It’s vegan friendly and perfect for a week night dinner. The caramelised shallots work perfectly with the gochujang creamy sauce, so give this one a go. The spice level is Subtle but can easily be spiced up with chilli flakes. What’s Ingredients Do I Need? Gochujang- The pasta gets a little spice from the gochujang paste, which is a sun dried chilli paste from Korea. You mi...
