This Mediterranean-inspired broccolini pasta with tuna, roasted tomatoes, and lemony almond pesto is a fresh take on pasta with vegetables.| Parsley & Parm
I first discovered chicken shawarma at a halal cart in New York City in the late 90s. I was working in midtown, and the popular cart I frequented was just down the street from my office. The line was long every single day, but that never stopped me; chicken and rice (with plenty of white... The post Air Fryer Chicken Shawarma appeared first on Parsley & Parm.| Parsley & Parm
This simple tomato and cucumber salad has made its way onto my table more times than I can count. With it's balanced texture and perfectly seasoned flavor, it’s the kind of salad that makes everything else on the plate taste better. I usually serve it with shawarma dishes or fish, but it’s just as good... The post Easy Mediterranean Chopped Salad with Fresh Herbs appeared first on Parsley & Parm.| Parsley & Parm
These Mediterranean diet recipes are healthy, packed with flavor, and made in one pan—easy to cook, even easier to clean up.| Parsley & Parm
This grilled broccolini recipe is charred to perfection and served with a lemony herbed yogurt sauce and toasted almonds. Perfect for outdoor cooking all summer, or stovetop grilling any time of year.| Parsley & Parm
This Mediterranean chicken and orzo skillet is a quick, one pan meal packed with garlic, lemon, olives, sundried tomatoes, and feta.| Parsley & Parm
Beef and broccolini stir fry is a quick and delicious healthy weeknight dinner that comes together in 30 minutes.| Parsley & Parm