Spicy squid stir-fry in a delicious oyster sauce-based glaze, loads of peppers, and crispy chilli oil is a wonderfully quick and easy dinner. The post Spicy Squid Stir Fry appeared first on Krumpli.| Krumpli
Whole roast "baby" turbot with capers, butter and vermouth served with new potatoes, samphire, asparagus, sugar snap peas and garden peas. The post Roast Turbot with New Potatoes, Capers and Summer Greens appeared first on Krumpli.| Krumpli
Sesame chicken is the archetypal non-Chinese, Chinese takeaway dish, crispy fried chicken in a sweet sauce topped with loads of sesame seeds. The post Sticky Crispy Sesame Chicken appeared first on Krumpli.| Krumpli