Albuquerque’s coffee scene is a mix of artistry, community, and flavors you won’t find anywhere else in New Mexico. From locally roasted espresso to Indigenous-inspired brunches, this city knows how to start your day right. On my latest trip, I set out to find the spots locals swear by and visitors accidentally fall in love with. I didn’t just stop in for a latte and leave. I lingered, I sipped slowly, I listened in on conversations, and I learned what makes each shop stand out. Here...| My Curly Adventures
Sometimes, a meal becomes more than just food—it becomes an experience. That’s exactly how I’d describe my visit to The Barrel House in Llano, Texas. Located in this charming small town, The Barrel House is a restaurant that combines a touch of elegance with a cozy, welcoming vibe. From the moment I stepped in, I knew this was going to be a meal to remember. A Unique Ambiance The first thing that struck me about The Barrel House was its atmosphere. The stylish interior boasts dark g...| My Curly Adventures
If you love barbecue as much as I do, Llano, Texas, should be on your must-visit list. This small town, right in the middle of Texas Hill Country, is a true haven for anyone who craves smoky meats, classic sides, and a down-to-earth atmosphere. I’ve had some of my favorite BBQ moments here, and I want to share my go-to spots and what makes them special to me. Here are the places in Llano that I think every BBQ lover should try at least once! Cooper’s Old Time Pit Bar-B-Que I can’t talk ...| My Curly Adventures
As a travel blogger, I’m always on the lookout for hidden gems, and the Burger Bar Cafe in Llano, Texas, is one I couldn’t wait to share with you. Nestled in the heart of the community since 1965, this iconic burger joint isn’t just about great food – it’s about the memories created here. With its rich history and unique twists on classic dishes the Burger Bar Cafe offers more than just a meal – it’s a place where food lovers and families come together. Read below why I truly re...| My Curly Adventures
When people think of Georgian bread, Khachapuri is usually the first thing that comes to mind. But Georgia’s bread culture is much deeper and more diverse than this famous cheese-filled favorite. Across the country, bakeries and home kitchens produce a wide range of breads, each with its own unique ingredients, preparation methods, and regional variations. […] The post Exploring Georgian Bread: From Khachapuri to Shoti and Beyond appeared first on Eat This! Tours.| Eat This! Tours