Several years ago, our team at the EMERGING Fund realized the restaurant industry was in for a seismic transformation. The brands making the headlines were no longer about exceptional food but, rather, an extraordinary experience. In the shadows of brands like Dave & Buster’s and Chuck E. Cheese, sport-focused, social entertainment concepts, such as Puttshack […] The post Restaurant Social Entertainment: From Arcades to Proprietary Technology appeared first on EMERGING.| EMERGING
Mathew Focht, GP of EMERGING Fund and the CEO and Founder of EMERGING, recently interviewed Noah Palansky, the CEO and Co-Founder of Taiv. For those of you unfamiliar with this company, chances are, you won’t be for long. Taiv was founded to address the lack of control restaurants have over TV advertisements. Simple, yet profound, […] The post EMERGING Fund’s Mathew Focht Interview with Noah Palansky (Part 2) appeared first on EMERGING.| EMERGING
Formula 1 is known for its extreme speed, with cars exceeding 200 mph. These racing machines possess some of the most advanced technology in the world, continually redefining what’s possible while relentlessly pursuing innovations that commonly end up on mainstream vehicles. As the world’s most popular annual sporting series, it boasts a global fan base […] The post The Latest Innovations from Formula 1 appeared first on EMERGING.| EMERGING
Mathew Focht, GP of EMERGING Fund and the CEO and Founder of EMERGING, recently interviewed Noah Palansky, the CEO and Co-Founder of Taiv. For those of you unfamiliar with this company, chances are, you won’t be for long. Taiv was founded to address the lack of control restaurants have over TV advertisements. Simple, yet profound, […] The post EMERGING Fund’s Mathew Focht Interviews Noah Palansky of Taiv appeared first on EMERGING.| EMERGING
When considering some of the most significant sectors affecting the restaurant industry, eatertainment and competitive social gaming venues, along with technology, are undoubtedly reshaping the cornerstones on which we rely. Both provide exceptional experiences. Both enhance profitability. Both personalize current and future visits through data analytics and software that track customer preferences. So, what happens […] The post Redefining the Restaurant Industry: Technology and Compe...| EMERGING
EMERGING Fund EMERGING From the Opening of a $20 Million Restaurant to AI Solving Restaurant Problems in Real Time -| EMERGING
EMERGING Fund EMERGING Creating a Culture that Increases Restaurant Retention - with a delivery-only model.| EMERGING
EMERGING Fund EMERGING Emerging Fund Exercises Its Right to Invest a Further $1.5M in Poolhouse, Ahead of 2026 London Launch -| EMERGING
EMERGING Fund EMERGING The Demise or Rebirth of the Ghost Kitchen - on the rise.| EMERGING
EMERGING Fund EMERGING EMERGING Fund Prioritizes AI as an Investment Strategy - AI technology as its potential to improve operations.| EMERGING
Artificial Intelligence EMERGING The AI Revolution and Its Impact on Restaurants - adoption of AI it’s making headlines today.| EMERGING