Creamy Pumpkin Mac & Cheese - The Kitchen Prep Blog
This Creamy Pumpkin Mac and Cheese is made with Gruyere and sharp white cheddar & crunchy topping. A perfect fall side dish or holiday recipe.| The Kitchen Prep Blog
We really love pumpkin season and one of our favorite fall recipes is this Pumpkin Mac and Cheese. It’s so creamy, rich and delicious with just the right amount of pumpkin goodness. This dish also comes together in under 30 minutes, which we’re huge fans of, so it makes a perfect weeknight dinner! How to Make Pumpkin Mac and Cheese This is the ultimate in cozy recipes. The pumpkin cheese sauce is super gooey and... Read More The post Pumpkin Mac and Cheese appeared first on Spoon Fork Bacon.| Spoon Fork Bacon
This Creamy Pumpkin Mac and Cheese is made with Gruyere and sharp white cheddar & crunchy topping. A perfect fall side dish or holiday recipe.| The Kitchen Prep Blog
This healthy no-mayo rigatoni pasta salad with veggies is an easy-to-make dish that comes together in 25 minutes. Rigatoni noodles are tossed with sautéed veggies, toasted walnuts, capers, parmesan, lemon juice, and a bounty of fresh herbs. This Mediterranean pasta salad tastes delicious, whether served warm or cold. I'm sure we can all agree that […] The post Rigatoni Pasta Salad With Veggies (No Mayo) appeared first on Spice Cravings.| Spice Cravings
Lyn Croyle This Vegan Lasagna Soup brings all the rich, hearty flavors of classic lasagna into a single comforting bowl. It's filled with tender vegetables, beans, and a savory tomato broth, then finished with a creamy spoonful of cashew ricotta. Best part? It comes together in just 35 minutes, making it an easy weeknight favorite. There is... The post Vegan Lasagna Soup appeared first on Cook Eat Live Love.| Cook Eat Live Love
Budae Jjigae or Korean Army Stew is a delicious stew originally developed out of necessity after the Korean war. It’s a spicy kitchen sink type stew filled with processed meats, noodles, and a variety of other cheap ingredients, resulting in an incredibly flavorful family-style stew. Budae jjigae is a bittersweet dish for many Koreans (including my relatives), but it also shows the resourcefulness of the people during a time of desperation and famine. History of... Read More The post Budae ...| Spoon Fork Bacon
This 15-minute high-protein mac and cheese is made creamy with blended cottage cheese and has 24 grams of protein per serving!| Choosing Chia
Pumpkin Mac & Cheese (Vegan) Ultra-creamy, cozy, and perfect for fall. This vegan Pumpkin Mac & Cheese has a silky cashew-pumpkin sauce that tastes deliciously cheesy-no dairy needed. Make it fast on the stovetop, or bake it with a crispy panko-sage topping for the perfect holiday side. Mac and cheese is already peak comfort food, but adding pumpkin takes it... READ:Pumpkin Mac & Cheese (Vegan)| It Doesn't Taste Like Chicken
These red pepper chili crisp noodles are the perfect cozy weeknight dish to welcome fall while still making use of end-of-summer produce.| Munching with Mariyah
Pasta with spiced ground meat, tangy garlic yogurt sauce and paprika butter drizzle make this Turkish pasta totally comforting and flavorful| Nish Kitchen
This meat sauce is slowly simmered over hours and filled with beef, pork, veal and sausage for an extremely flavorful sauce.| Cooking with Cocktail Rings
This easy roasted vegetable orzo has eggplant, zucchini and tomatoes, perfect if you’re looking for eggplant and zucchini recipes with pasta.| Last Ingredient
This Creamy Tuscan Tortellini Soup is ready in just 30 minutes, is packed with flavour and is creamy without the addition of cream!| Choosing Chia
This Carbone copycat spicy rigatoni recipe is rich, creamy, and loaded with bold heat from Calabrian chilis for an easy and impressive meal.| Spoon Fork Bacon
This easy pasta with lentils recipe features tender zucchini, garlic, and olive oil for a simple, satisfying meal that’s great for weeknights or meal prep| Cook Eat Live Love
A recipe for the best Frutti Di Mare, or spicy seafood pasta you'll ever taste! Make it in just 30 minutes for a quick and delicious dinner!| Spoon Fork Bacon
This easy sheet pan gnocchi recipe is a vegetarian summer dinner with cherry tomatoes, sweet corn, fresh mozzarella and basil pesto.| Last Ingredient
This One-Pan Broccoli Cheddar Orzo is the ultimate weeknight comfort meal. It’s creamy and cheesy, but not too heavy, and… The post One-Pan Broccoli Cheddar Orzo appeared first on Choosing Chia.| Choosing Chia
Tess Challis, author of Food Joy contributed this recipe for an easy bean thread noodle salad flavored with tahini, lime, and ginger. She writes: “Bean-threads are a longtime favorite of mine. Found in any Asian market, they’re so fun and versatile. I love their springy texture and versatility — plus, they’re good either hot or Read More The post Tahini, Lime, and Ginger Bean Thread Noodle Salad appeared first on The Vegan Atlas.| The Vegan Atlas
An easy vegetarian recipe, this bow tie pasta salad has zucchini, squash, tomatoes and peppers tossed with feta and red wine vinaigrette.| Last Ingredient
Make this easy pesto orzo with roasted asparagus and spinach. This spring pasta recipe is perfect for a vegetarian main or a simple side dish.| Last Ingredient
Creamy, tangy, and garlicky Caesar Pasta Salad with fresh romaine, tomatoes, and crunchy croutons. Perfect side dish for BBQs, potlucks, or weeknight dinners!| Cook Eat Live Love
by Casey Barber This "Hamburger Helper" taco pasta tastes even better than the nostalgic cheesy beef macaroni dish, and is completely vegetarian (or vegan). Make it in 20 minutes for a quick weeknight family dinner. The post Vegan “Hamburger Helper” Taco Pasta appeared first on Good Food Stories.| Good Food Stories
Bring bold, fresh flavor to your table with this easy Mexican Macaroni Salad! Creamy and lightly spicy, it is perfect for summer gatherings, potlucks, BBQs, or taco night.| Cook Eat Live Love
This EASY 20-minute peanut tofu pad thai with a peanut sauce is sweet, spicy and packed with delicious peanut flavors.| Del's cooking twist
This recipe for Beef Yaki Udon is a quick and flavorful Japanese stir-fried noodle dish. It features beef, udon noodles, and a savory sauce.| Sift & Simmer
The most creamy and delicious Gochujang Noodles, made in just 20 minutes! The perfect quick, easy and comforting weeknight recipe.| Spoon Fork Bacon
Learn how to make vegetable gyoza from scratch! These Japanese appetizers are tender, crispy on the bottom and loaded with umami flavors.| Del's cooking twist
Baked cauliflower macaroni and cheese is so easy and delicious, you'll be tempted to eat it all by yourself. But share or freeze part.| Mother Would Know
lime chili shrimp ramen made from scratch and slow-cooked to perfection. This is a slow cooker ramen but you can use stove top or instant pot too.| Cultured Guru • Enrich your ecosystem
You'll love how simple and flavorful this one pot pasta recipe is with spicy sausage, garden-fresh zucchini, and perfectly al dente bucatini!| Spoon Fork Bacon
This delicious Zucchini Mushroom Pasta is the ultimate vegetarian dinner recipe. With a ricotta sauce, it's restaurant quality right at home.| Zestful Kitchen | Everyday Gourmet Cooking
A deliciously simple recipe for Butter Roasted Cherry Tomato Pasta! It's the perfect vegetarian, summertime dinner!| Spoon Fork Bacon
This easy, 4 ingredient tuna pesto pasta with white beans is fast and flavorful! Use pantry ingredients to make a nutritious 15-minute dinner.| Mandi of the Mountains
This Hawaiian Macaroni Salad travels really well, which makes it ideal for picnics! We added bonito flakes to kick up the flavor.| Spoon Fork Bacon
This classic Southern chicken spaghetti is made with Rotel diced tomatoes and green chilies, chicken, cream of chicken soup, and plenty of cheese. Quick and easy comfort food!| Mandi of the Mountains
Check out my Easy Vegan Pasta Salad! Fresh, easy, comes together in under 30 mins, and is full of flavor thanks to the best homemade pasta salad dressing! #itdoesnttastelikechicken #veganpastasalad| It Doesn't Taste Like Chicken
This meaty Italian pasta salad has all the flavors of an Italian grinder in delicious pasta salad form.| Mandi of the Mountains
Fresh, zesty Southwest Pasta Salad tossed in a vibrant cilantro lime vinaigrette! A colorful, easy, and vegetarian-friendly dish perfect for potlucks and meal prep.| Cook Eat Live Love
A simple and delicious recipe for Soba Noodles with Shrimp tossed in peanut sauce. It's the perfect make ahead and grab and go lunch!| Spoon Fork Bacon
This easy one-pot pesto tortellini with peas and asparagus is filled with vibrant, fresh spring vegetables and tossed in a pesto cream sauce.| Mandi of the Mountains
This easy dinner is made with spinach tortellini tossed with chickpeas in a rosemary and garlic infused butter sauce.| Cooking with Cocktail Rings
This cheesy baked spaghetti is a comforting layered casserole made with creamy alfredo noodles, meat sauce, and topped with mozzarella and parmesan cheeses. The Inspiration After having our baby, our neighbors graciously blessed us with a meal train for two weeks and one of our favorite meals was baked spaghetti! I loved the combination of... The post How to Make Cheesy Baked Spaghetti appeared first on BEYOND THE NOMS.| BEYOND THE NOMS
Tired of those mystery seasoning packets that come with instant ramen noodles? Say hello to a healthier, homemade version in just 7 ingredients and 5 minutes!| It Doesn't Taste Like Chicken
An Easy Baked Mac and Cheese Recipe that is rich, creamy and full of flavor - made in under an hour. No bland and dry mac and cheese here!| Spoon Fork Bacon
A deliciously hearty recipe for Bolognese Sauce that's perfect for cozy nights in. It's even better the next day, making perfect leftovers!| Spoon Fork Bacon
You are going to love this Saucy Vegan Spaghetti Bake with creamy alfredo sauce! It's easy to make and takes just 10 minutes of prep time! The spaghetti gets baked in the oven! (How cool is that?)| It Doesn't Taste Like Chicken
Marry Me Tofu is so creamy and flavorful, that it might inspire a proposal! This easy delicious recipe takes just 30 minutes to whip up. Serve this vegan tofu recipe over pasta, rice, quinoa, mashed| It Doesn't Taste Like Chicken
