Chickpea Lemon Orzo Soup - Very Veganish
This vegetarian chickpea lemon orzo soup is not only delicious, it's vegan! It's super comforting when you're sick or when it's cold outside.| Very Veganish
Harissa Hummus is an easy, packed full of flavor, homemade hummus recipe. Pair with vegetables or chips for a dip, or even as a spread on sandwiches!| Savory Experiments
This vegetarian chickpea lemon orzo soup is not only delicious, it's vegan! It's super comforting when you're sick or when it's cold outside.| Very Veganish
Perfect for meatless Monday, this baked Mediterranean orzo and chickpeas recipes is a hearty and healthy vegetarian meal.| This Healthy Table
Visiting Italy, France and Spain onboard Star Legend earlier this year was unexpectedly magnificent. I say unexpectedly because I learned then that this part of the Riviera has, for centuries, been a winter haven for northern Europeans. I get it now. The late winter week was pleasantly cool, I loved the calmer-than-summer ambience, there was […] The post This May Surprise You: Winter Can Be the Most Magical Time to Cruise in the Mediterranean appeared first on Windstar Cruises Travel Blog.| Windstar Cruises Travel Blog
One of the questions we often hear from travelers is “when is the best time to cruise?” It’s hard to answer because there are so many possibilities! Do you prefer peak season in the Mediterranean or shoulder or winter voyages there? Do you like cooler climates or more tropical ones? Are you interested in marquee […]| Windstar Cruises Travel Blog
Creamy Calabrian chili aioli with mayo, garlic, lemon juice, olive oil, and salt for a spicy kick. The post Calabrian Chili Aioli appeared first on Life's Ambrosia.| Life's Ambrosia
Spice up your weeknights with Calabrian Orecchiette pasta made with sweet cherry tomatoes, savory sausage, and spicy Calabrian chiles. The post Calabrian Orecchiette appeared first on Life's Ambrosia.| Life's Ambrosia
Hearty and fragrant, these spiced rolls make for the perfect savoury treat. The post Spiced lamb and rice stuffed cabbage rolls with green tahini sauce appeared first on Gourmet Traveller.| Gourmet Traveller
We just came back from a 14-day Mediterranean cruise in December on board the Costa Toscana, and today we will tell you what it is like cruising the Mediterranean off-season. We will tell you what we liked and what we did not like about cruising in the Mediterranean in the winter, and let us tell... The post Mediterranean cruises off season appeared first on Travel Addicts Life.| Travel Addicts Life
Archaeologists routinely uncover pottery, coins, and bones, but the scents of the past are much more elusive. An innovative interdisciplinary study has now traced fragrances that were once at the heart of Phoenician culture. Through the analysis of 51 ceramic oil vessels from the site of Motya, a small island off Sicily’s coast, researchers have […]| Archaeology News Online Magazine
Inspired by Mediterranean flavors, this Boneless Leg of Lamb comes out herbaceous, garlicky, and perfectly juicy every time. It is… The post Boneless Leg Of Lamb appeared first on Cookin' with Mima.| Cookin' with Mima
This chicken bulgur pilaf is one of my go-tos when I’m juggling a busy evening but still want something wholesome on the table. It’s all made in one pan, the flavors are bright and fresh, and it’s family-approved. No complaints, no leftovers (well, not for long). Note this is a non-Turkish version of a pilaf.... Read More The post One-Pan Chicken Bulgur Pilaf Dinner appeared first on The Yummy Bowl.| The Yummy Bowl
Taktouka salad is a flavorful dish and an important part of Moroccan cuisine, made with roasted pepper, usually green peppers, fresh tomatoes, garlic, and olive oil. It is amazing how you can make such a delicious cooked salad with very simple ingredients. Save this recipe by clicking on the ❤️ heart on the right-hand side... Read More The post Moroccan Taktouka appeared first on Amira's Pantry.| Amira's Pantry
Jump into these fresh spring recipes using seasonal produce. The post 61 sensational spring dinners appeared first on Women's Weekly Food.| Women's Weekly Food
Here's how to make the best Homemade Pita Chips in less than 10 minutes! They turn out crunchy, golden and so much better than store-bought using your oven or air fryer. Perfect to scoop into red pepper hummus, tzatziki or any dip! If you're a dip fan like I am, then you need to start […] The post Pita Chips appeared first on Cooking With Ayeh.| Cooking With Ayeh
This Harissa Chicken recipe packs bold flavor into a quick and easy dish! Juicy, tender chicken with crispy, golden skin - delicious!| Mom On Timeout
This Italian Potatoes and Green Beans Salad is an easy side dish with tender baby potatoes, fresh green beans, olive oil, and shallots. Perfect for weeknight dinners or holiday meals.| My Chef's Apron
Slow motion. The post Photographer Kitt Woodland Captures Beauty in the Small Details of Island Life in Sardinia appeared first on MONTECRISTO.| MONTECRISTO
Tarragon aioli is a delicious and easy condiment that’s delicious on a variety of dishes. From French fries to fish, tarragon aioli is a tangy dipping sauce.| What A Girl Eats
Tirokafteri is a traditional Greek spicy feta dip with roasted red peppers and Fresno chilies. Vegan, quick, and perfect for Mediterranean mezze.| Sinful Kitchen
Caponata-style sautéed green beans are vibrant, tangy, and easy to make for a flavorful side dish for holidays or weeknight dinners!| Tori Avey
If you love the creamy, sun-dried tomato “Marry Me Chicken” everyone is raving about, wait until you try this Marry… The post Marry Me Chicken Thighs appeared first on Garden in the Kitchen.| Garden in the Kitchen
This hearty farro bowl recipe is packed with Mediterranean flavors! Juicy tomatoes, crisp cucumbers, briny olives, and a creamy dressing…| A Couple Cooks
Like many travelers, I’ve enjoyed Christmas market cruises on European rivers like the Rhine and Danube, visiting the sometimes-snowy markets in Germany, Austria, Hungary, and France. But what if you could enjoy Christmas markets in the Mediterranean?| Windstar Cruises Travel Blog
With vibrant tomatoes in a light, zingy dressing, this heirloom tomato salad champions fresh produce and bold, traditional flavors.| Eating European - European & Mediterranean Recipes
Make the best pesto pasta with this foolproof recipe! Basil pesto comes together quickly in the food processor for a fresh and simple meal.| Cookie and Kate
Have you tried making your own pita chips? The key is to separate your pita bread into layers so the chips turn out delightfully crisp and golden. They’re truly irresistible and last in the pantry for up to two weeks, so they’re ready to grab for a quick snack. Freshly-baked pita chips taste so much… The post Homemade Pita Chips appeared first on Cookie and Kate.| Cookie and Kate
A cold lentil salad with crunchy iceberg lettuce, fresh veggies, and lemony dressing. Perfect for summer. The post Fusion Lentil Salad With Iceberg Crunch (Cold, No-Heat Summer Meal) appeared first on .|
This no-cheese Mediterranean omelette is a protein-packed, 10-minute breakfast filled with fresh vegetables, delicious Mediterranean flavor. The post No-Cheese Mediterranean Omelette Recipe (Fast, Fresh, and Protein-Packed) appeared first on .|
Here’s how to make perfect Turkish rice everytime in less than 30 minutes! With easy steps for the most delicious fluffy flavorful rice layered with toasted orzo pasta. Serve with falafel, salad and cacik yogurt dip for the perfect meal! I absolutely love Turkish food and it's one of my favorite cuisines. I had a Turkish friend in school and loved […] The post Turkish Rice appeared first on Cooking With Ayeh.| Cooking With Ayeh
This Mediterranean Bowl is nutritious, delicious and great for meal prep. It has all my favorite ingredients in the one bowl including quinoa, red pepper| Cooking With Ayeh
Gladys M. Francis— The work of the French journalist and artist Fabienne Kanor spans literature, film, photography, and performance, forging a multiform resistance against historical erasure and contemporary violence. As... READ MORE| Yale University Press
Make Spaghetti all’Arrabbiata, a vegan spicy Italian tomato sauce and pasta dish in under 30 minutes. WFPB and gluten-free modifications included.| Sinful Kitchen
This mediterranean dense bean salad is loaded with crisp veggies, butter beans, chickpeas, feta and a simple olive oil vinaigrette. Make a big batch and enjoy for lunch all week long! This recipe is gluten free and vegan friendly. If you aren’t familiar, a dense bean salad is a salad that has a base of […]| Eat With Clarity
Creamy olive oil mashed potatoes made with Yukon Golds, roasted garlic, and fresh rosemary. A dairy-free, vegan-friendly side dish!| Tori Avey
This Middle Eastern roasted vegetable rice with turmeric chickpeas, fluffy basmati, & crispy tahdig is an easy, flavorful vegan main or side!| Tori Avey
Juicy, silky eggplants meet spiced ground beef, tomato, and pomegranate in my karniyarik recipe! Rich and comforting yet light and…| Silk Road Recipes
Enjoy a slice of Greek summertime at home with this delicious maroulosalata. Crisp romaine lettuce, fresh green onions, and plenty…| Silk Road Recipes
Everything about crema catalana screams easy, lazy dessert. Orange, cinnamon, and vanilla are simmered into a creamy, sweet custard that’s…| Silk Road Recipes
This 15-minute melon salad couldn’t be easier to make! Chop the fruit and vegetables, whip up a quick vinaigrette, and…| Silk Road Recipes
If you are like me and love a recipe that's nourishing, colorful, beautiful and practical, this Mason Jar Chickpea and Arugula Salad checks all the boxes.| Garden in the Kitchen
Crispy, crackly, and totally craveable. Carciofi alla Giudia are Roman-Jewish fried artichokes that bloom like flowers and taste like pure golden magic. The post Carciofi alla Giudia (Roman-Jewish Style Artichokes) appeared first on Life's Ambrosia.| Life's Ambrosia
This burrata salad recipe features tomatoes, basil and pine nuts, with a drizzle of balsamic vinegar and olive oil. It's ready in 15 minutes!| Cookie and Kate
Kale Cucumber Tabbouleh is a fun twist on traditional tabbouleh using kale, fresh vegetables, bulgur, fresh herbs and a light, lemony dressing.| A Cedar Spoon
This creamy whipped feta dip blends feta, cream cheese, lemon, and garlic into a flavorful, Mediterranean spread. Delicious and so easy to make! The post Whipped Feta Dip Recipe appeared first on .|
This easy Mediterranean herb crusted salmon is baked with dried herbs, garlic, Dijon, and olive oil. It’s healthy, low-carb, and full of flavor. Ready in 15 minutes!| www.thegraciouspantry.com
This Roasted Red Pepper Hummus is sweet and smoky and a delicious twist on the classic hummus. It's healthy, takes 5 minutes to make and great to serve as a dip with pita chips or also with protein grain bowls for a pop of flavor and color! If you love hummus as much as I […] The post Roasted Red Pepper Hummus appeared first on Cooking With Ayeh.| Cooking With Ayeh
This Fresh Tomato Pasta is my favorite summer pasta recipe that's light and fresh with a no-cook sauce. Using marinated tomatoes, garlic and basil, it's| Cooking With Ayeh
Bright, fresh, and tangy, this cucumber feta pasta salad features al dente pasta tossed with crisp mini cucumbers, crumbled feta, green onions, and fresh dill, all dressed in a zippy red wine vinegar, lemon, and olive oil vinaigrette—perfect for picnics, potlucks, or a light summer meal. The post Cucumber Feta Pasta Salad appeared first on The Healthy Epicurean.| The Healthy Epicurean
These Spinach Feta Muffins are a flavorful twist on classic breakfast fare, packed with Mediterranean flair. Sautéed spinach, olive oil, garlic, and onion form a fragrant base, enriched with creamy Greek yogurt for a moist, tender crumb. Crumbled feta cheese adds tangy richness, while a touch of oregano and freshly cracked black pepper bring spicy,... The post Spinach Feta Muffins appeared first on The Healthy Epicurean.| The Healthy Epicurean
This garden vegetable frittata with zucchini, corn, and tomatoes turns all that fresh summer produce into a delicious breakfast or brunch! There's nothing better than sneaking a whole lot of veggie action into an easy morning meal to start your day off right!| 4 Sons 'R' Us
Tarator is a Bulgarian cold cucumber soup made with yogurt, garlic, dill, and walnuts. It's refreshing, easy, and perfect for hot summer days!| Sinful Kitchen
A handful of cheap ingredients. The exact perfect temperature and timing. And a little patience, please, while spuds are elevated from simple to stellar.| Leite's Culinaria
Transport yourself to a summer in Italy with my bright and creamy zucchini pasta. Fresh lemon and mint combine with…| Silk Road Recipes
These crispy baked zucchini rolls, or involtini, are a deliciously creative Italian treat. Fresh ribbons of zucchini are curled around…| Silk Road Recipes
While many of my recipes are inspired by others (thank you, Mom and Dad) but this cilantro yogurt sauce is a true Cool & Crumbs original, concocted over and over with lots of experiments in my food processor. It wasn’t a particular sauce I was ever after, it was just that every time I added... The post Quick 5 Ingredient Cilantro Yogurt Sauce (Use On Almost Anything!) appeared first on .|
Grilled chicken tenders super juicy, flavorful. Marinated with lemon, garlic, honey, mustard and herbs, they’re a quick weeknight dinner| Garden in the Kitchen
White Wine Seafood Pasta is a restaurant-style pasta dish made with juicy shrimp, garlic butter, white wine, and linguine. Ready in under 30 minutes, this easy seafood pasta is perfect for date night.| The Travel Palate
This incredible Spanish Chicken Pimientos will leave you asking for more. Delicious chicken thighs are served with lemony, garlicy, silky hot sauce.| Eating European - European & Mediterranean Recipes
Grandma’s green pepper peperonata – a simple, healthy side dish made with roasted green peppers, garlic, and tomato sauce.| a Veg Taste from A to Z
Ex El Yea, a bilingual born in Greece. Writes in English, dreams in Scythian smoke and Mycenaean dust. Teacher, Sailor, Salesman, Punk. A biochemist-turned-consultant who walked off into a sunset of poverty. Made Seville howl his letra, London cry havoc! (Athens snubbed) Self-taught in all things urgent. Loves ghosts and lemon trees. Your ancestors are … Continue reading "Ex El Yea" Source| Mediterranean Poetry
This fresh zucchini salad with lemon vinaigrette is crunchy, zesty, and ready in 15 minutes. The perfect healthy summer side dish for busy weeknights!| The Yummy Bowl
This Caprese Sandwich is a classic for a reason and always a winner. It's fresh, simple, yet bursting with flavor from the basil pesto, juicy tomatoes,| Cooking With Ayeh
These protein-rich vegan meatballs pack in hearty beans, savory herbs, and a satisfyingly meaty texture; perfect for pastas, subs, or party appetizers. Stick around and discover how easy it is to whip up a batch that fuels your body and delights your taste buds! For centuries, meatballs have been a beloved comfort food around the... Read More The post Protein-rich Vegan Meatballs appeared first on Our Plant-Based World.| Our Plant-Based World
Homemade Turkish ezme salad is a rich tomato pepper dip or condiment. Enjoy with falafel or kababs or as part of a Mediterranean mezze. The post Turkish Ezme: Spicy Tomato Pepper Dip appeared first on Sinful Kitchen.| Sinful Kitchen
Kale garbanzo bean salad filled with sun-dried tomatoes, feta, and lemon tahini dressing. A quick, salad that’s great for lunch, BBQs, or potlucks!| Sinful Kitchen
The Mediterranean Marine Heatwave is at its historic temperature record and will likely influence upcoming severe thunderstorms and rainfall events.| Severe Weather Europe
This whipped feta dip with roasted cherry tomatoes is easy, creamy, and perfect for summer. Serve with grilled bread, veggies, you name it!| Aberdeen's Kitchen
Malta is a hidden secret for many and is truly stunning in its capture. Find out more about the islands real estate.| Meisner Law Group: Michigan Condo Association Attorneys
A roundtable discussion held by the French embassy in Nicosia revealed that Cyprus protects only 18 per cent of its marine area, falling short of the international target of 30 per cent. “The science is clear. The oceans are in deep crisis. More than 8 million tons of plastic are…| cyprus-mail.com
I, Doug Tanoury, have been writing poetry all of my adult life and I have very strong opinions about poems specifically and poetry in general, but I will spare you dear reader out of human warmth and charity. I live in Detroit, MI USA with my girlfriend Michelle and my stepdog Lola. Pound’s Life … Continue reading "Doug Tanoury" Source| Mediterranean Poetry
Bright, tangy Greek sour cherryade (also known as visinada) made with homemade sour-cherry syrup and water is a quick, refreshing, and kid-friendly summer drink.| The Gingered Whisk
Sailing up the Arno River to visit Pisa with real navigation tips, safe marinas, and local advice from an experienced sailor. Includes full route from Portovenere, mooring at Nautica 180 Pisa, what to see in town, and Retoni fishing huts along the way. For families, slow travel fans, and anyone planning a Mediterranean sailing itinerary including Pisa.| The Travel Bunny
Who says everything bagel seasoning is just for bagels? Sprinkle it on these Israeli cheese borekas, and watch the pastries disappear! Bring them to parties, picnics, weekly practices and games, or serve them for breakfast or brunch on Mother's Day. Father's Day too! The post Cheese Borekas with Everything Bagel Seasoning appeared first on All that's Jas - International Recipes.| All that's Jas - International Recipes
This Copycat Olive Garden Chicken con Broccoli recipe features creamy garlic Parmesan sauce, orecchiette pasta, and seasoned chicken. Easy and delicious! The post Olive Garden Chicken Con Broccoli (Copycat) appeared first on The Travel Palate.| The Travel Palate
This zesty Italian pasta salad recipe is packed with fresh veggies, mozzarella pearls, olives, and bold Italian dressing. Perfect for potlucks, picnics, or easy weeknight meals.| The Travel Palate
Stock your kitchen with essential Mediterranean Diet pantry staples! This guide makes healthy, flavorful meals easy—with a free printable checklist.| 31 Daily
This healthy Mediterranean grilled veggie salad is loaded with aubergines, courgettes, vegan feta, sundried tomatoes, and pomegranate seeds.| a Veg Taste from A to Z
Turmeric Chicken mixes chicken with a turmeric spice rub featuring turmeric, black pepper, paprika, and garlic powder.| A Cedar Spoon
You'll love this homemade basil pesto recipe, featuring vibrant and aromatic notes of basil, salty cheese, and pine nuts, all pounded together to form a beautifully creamy texture. After countless hours researching and testing, I'm sharing my absolute favorite herb pesto, made with the freshest ingredients and traditional techniques. Here in New England, we're in […] The post Pesto alla Genovese (Homemade Basil Pesto) appeared first on Home Cooking Collective.| Home Cooking Collective
This bright and fresh Mediterranean tuna salad is bursting with flavor, packed with vegetables, and has no mayo!| Mandi of the Mountains
This Tuscan-style white bean salad recipe is a rustic, flavor-packed, Mediterranean, dense bean salad that can be a main course or side dish.| www.thegraciouspantry.com
Make the best air fryer garlic bread with this easy recipe! Buttery, cheesy, and ready in minutes—perfect for pasta, soups, or snacking. The post Air Fryer Garlic Bread appeared first on The Travel Palate.| The Travel Palate
Fresh, tangy, and ready in under 10 minutes—this Mediterranean chickpea salad is packed with veggies and flavor. Perfect for a light lunch or side dish!| The Yummy Bowl
Make Fried Calamari at home with just 3 simple ingredients! Golden, crispy, and delicious, just like the ones you order at your favorite Italian restaurant! Ready in 15 minutes! Fried Calamari Fried Calamari is one of my all time favorite dishes! Growing up in a coastal Italian city, I used to ask for it all... Read More The post Fried Calamari appeared first on Damn, Spicy!.| Damn, Spicy!
And yet, here’s the thing: in the spirit of adventure, would you purposely set out on a cruise where you didn’t know where you were going? Yes!| Windstar Cruises Travel Blog
Roasted Zucchini Pasta made with tender zucchini, garlic, and onion, tossed with fresh basil and Parmesan for an easy vegetarian pasta dish.| This Wife Cooks™
My Arugula Burrata Salad brings together grilled zucchini, sweet tomatoes, and creamy burrata—finished with pesto. Pure flavor in every bite.| Fit Meal Ideas
Make your own patatas bravas at home with this easy vegan recipe! Crispy potatoes, bold spicy tomato sauce, and all the authentic Spanish flavours — no frying needed.| a Veg Taste from A to Z
This oven-baked Sicilian caponata is bursting with sweet and sour flavour from aubergine, raisins, and capers. A perfect vegan Mediterranean side or meal.| a Veg Taste from A to Z
Who doesn’t love a great falafel recipe? This legume-based Middle Eastern-inspired dish is a great replacement for meat-based dishes. Try Black Eyed Pea Falafel today! The post Black-Eyed Pea Falafel appeared first on Healthier Steps.| Healthier Steps
Chicken Kofta is the perfect Mediterranean meal that you can eat on its own, in a pita sandwich, hummus or rice bowls. Ground chicken is mixed with herbs, warm spices, garlic, onion and breadcrumbs.| A Cedar Spoon
This Mini Focaccia makes the perfect small batch focaccia with a golden, crunchy and soft texture. Ready in 2 hours and baked in a loaf pan using an easy| Cooking With Ayeh
This Buckwheat Chickpea Salad checks every box! It's hearty, refreshing, naturally gluten-free, and packed with Mediterranean goodness| Garden in the Kitchen
This Fresh Burrata Caprese Salad is one of my go-to summer recipes. Juicy tomatoes, torn basil, and creamy burrata come together with a drizzle of balsamic for a dish that just works. It’s fast, easy, and always a crowd favorite. The post Fresh Burrata Caprese Salad appeared first on I'd Rather Be A Chef.| I'd Rather Be A Chef
In Greece, during the months of April and May, grapevines start sprouting shoots, tendrils and new leaves rapidly like many plants do in springtime. Unless you want your vine to climb up on a trellis, it is necessary to remove many of the little shoots and tendrils(‘ampelokorfathes’ (αμπελοκορφάδες) or ‘ampelovlastara’ (αμπελοβλάσταρα) in Greek) in order to stop the plant from wrapping around its own branches and leaves. While you can keep the young and ten...| The Glutton Life
Grilled Greek Tofu Skewers bring bright, savory Mediterranean flavor to the table with a quick lemon and herb marinade. Serve as the main dish with Orzo Salad or grilled vegetables for an easy summer dinner. Easy Mediterranean Tofu Recipe This recipe is a plant-based take on Greek souvlaki. Traditionally made with skewered and grilled meat, souvlaki is known for its simple... Read More The post Grilled Greek Tofu appeared first on This Wife Cooks™.| This Wife Cooks™
Learn how to make Vegan Tzatziki Sauce with this easy 10 minute recipe! This plant-based sauce is made with coconut yogurt, fresh dill and cucumber, for a creamy, zesty, flavorful sauce that's delicious as a dip or drizzled on bowls! Classic tzatziki is made with plain Greek yogurt, cucumbers, garlic, fresh herbs, lemon juice and... Read More The post Vegan Tzatziki Sauce appeared first on Bowls Are The New Plates.| Bowls Are The New Plates
Greek Beef Bowls are high in protein and packed with flavor! They're perfect for meal prepping or delicious for dinner. Seasoned ground beef is combined with zesty lemon rice, creamy tahini sauce and veggies in this tasty Greek-style bowl recipe. If you like Greek beef kabobs, you are going to love this healthy recipe! You'll... Read More The post Greek Beef Bowls appeared first on Bowls Are The New Plates.| Bowls Are The New Plates
Add a burst of fresh flavor and zest to white rice by making this delicious Lemon Rice recipe with fresh herbs! It's easy to make on the stove top and pairs perfectly with Greek and Mediterranean recipes, as a side dish or the base of a bowl. Let the aroma of the best Greek Lemon... Read More The post Lemon Rice appeared first on Bowls Are The New Plates.| Bowls Are The New Plates
