Apples and autumn – there’s really not much more to say, right? When the first apples are harvested in autumn, there’s no way to not use them for baking. We do something delicious with these little fruits almost every week. Something like this Easy Apple Galette (with Fennel Seeds), for example. This delicious dish is […] The post Easy Apple Galette (with Fennel Seeds) first appeared on Bake to the roots.| Bake to the roots
After my pie baking marathon last week, I slept 14 hours. In one evening. Once the clock neared 8pm (7:55pm to be exact), it felt acceptable to tuck in last Tuesday. I proceeded to stay there until 10 am on Wednesday morning. Last night was the complete opposite. I went to bed around 9:30pm. My| In Jennie's Kitchen
This blueberry galette is so easy to make. Place a piece of pie dough, either homemade or store-bought, on a sheet pan. Fill it with a lemony-blueberry filling and fold the dough onto the filling to form an edge. Each galette is different but they all look so rustic and cute! Bake until the filling...Read More| Cook Fast, Eat Well
¡Esta Galette de Fresas con Nata Avainillada es espectacular! Hecha con un hojaldre rápido y acompañada con nata avainillada montada, es una variación del clásico postre de fresas con nata que dejará a todo el mundo flipando.| Paula's Apron
What to do with cute as a button donut peaches and the juiciest raspberries? Bake a peach and berry galette! This galette – unlike many other galette recipes – is super quick to make. The galette crust requires no chilling time. I’ve also added something simple yet so special to this scrumptious bake: cinnamon-sugar. The... The post PEACH AND BERRY GALETTE first appeared on My Berry Forest.| My Berry Forest
This Strawberry & Pistachio Galette is a beautiful and flavorful spring dessert. Fresh, sweet strawberries are wrapped in a buttery pistachio pastry along with creamy and decadent pistachio paste. The result is pure heaven. All that’s missing is a healthy scoop of vanilla ice cream! Today’s recipe is a showstopper. Not only is it beautiful,... Read More » The post Strawberry & Pistachio Galette first appeared on Yes to Yolks.| Yes to Yolks
Galette tips and techniques are useful year-round. Free-form pies (galettes) work with sweet fillings or savory ones. No matter what season you’re in and whether you prefer sweet or savory, you can always make a free-form pie. As summer winds down, consider making a fruit galette before summer fruit season ends. Then take the techniques for a galette into your repertoire, for any sweet or savory free-form pie your heart (or the season) dictates. I’ve written about galettes many times befo...| Mother Would Know
When fresh tomatoes are at their peak, try this Heirloom Tomato Galette. A homemade pie crust is filled with herby crème fraîche and juicy tomatoes, then baked with a sprinkle of cheese. It's perfect as an appetizer or a light dinner!| Everyday Pie
Follow this recipe for a delightful Gingery Nectarine Berry Galette, blending sweet and spicy flavors for a deliciously rustic dessert.| Dufour Pastry Kitchens
This cherry poppy seed galette is rich, fruity, and incredibly flaky with a laminated galette dough.| the Sunday Baker
