Impress your friends and family by making these campfire cupcakes. No decorating skills are needed and you'll look like a master!| Made In A Pinch
Make moist, eggless banana muffins with pecans in one bowl. Perfect for breakfast, snacks, or freezing. No eggs, no fuss—just pure flavor!| PLATE TO PALATE
"These soft and fluffy strawberry cupcakes with strawberry filling are made with fresh purée, a gooey jam center, and chocolate frosting on to| PLATE TO PALATE
I'm not going to say that I'm in my sourdough era, but here I am making sourdough. If you have ever wanted to bake a bread that combines the rich, nutty flavor of einkorn flour with the delightful texture of sourdough then this classic einkorn sourdough bread recipe is the easy solution. It's a wholesome,| Southern Crush at Home
Got some leftover mashed potato? Give these potato scones a try - they're quick and easy to make and really delicious. Suitable for vegans and vegetarians. The post Easy potato scones appeared first on Sneaky Veg.| Sneaky Veg
These spinach puff pastry rolls are filled with a spinach and coriander filling and Indian flavours. They're based on the Bombay sandwich - of which I had an excellent vegan version recently at Snackwallah in Newcastle - and Meera Sodha's puff pastry version from her cookbook East. I've added in extra veg and made them... Read More The post Spinach puff pastry rolls appeared first on Sneaky Veg.| Sneaky Veg
These carrot scones are packed with spices, sweet raisins and veggie goodness. Best enjoyed warm from the oven, these homemade scones are the perfect addition to an afternoon tea. Scones have to be one of the quickest baked treats there is out there. They are so easy to make, use storecupboard ingredients, and, particularly when... Read More The post Carrot scones appeared first on Sneaky Veg.| Sneaky Veg
Chewy and sweet, vegan and great for kids, these apricot flapjacks are perfect for afternoon snacks or lunch boxes. These apricot bars are great for after school snacks, lunchboxes (replace the almonds with extra flour if you need them to be nut free) or as a little treat with your mid morning coffee. They are... Read More The post Apricot flapjacks appeared first on Sneaky Veg.| Sneaky Veg
These homemade vegan bread rolls are perfect to use as burger buns, as dinner rolls or filled for lunchboxes.| Sneaky Veg
These blueberry apple muffins are great for breakfast. They combine sweet blueberries, crisp apples, and a touch of cinnamon. The muffins are soft and fluffy inside, with a nice crumb on top. They are perfect for a wholesome breakfast as well as for snacks. Blueberry apple muffins are tasty any time of the year. They... Read More The post Blueberry Apple Breakfast Muffins appeared first on PLATE TO PALATE.| PLATE TO PALATE
Double chocolate chip cookies without chilling are a favourite among chocolate lovers, and this recipe doesn’t require cocoa powder. It’s perfect for when you crave a warm cookie right out of the oven but don’t have a couple of hours to wait for the dough to chill. This simple and quick recipe is an easy... Read More The post Double Chocolate Chip Cookies Without Chilling appeared first on PLATE TO PALATE.| PLATE TO PALATE
These Orange Cardamom Shortbread Cookies are a delightful blend of tangy citrus and aromatic spices, making them an irresistible treat for everyone. These cookies are irresistibly buttery and crumbly, infused with the essence of oranges and exotic cardamom. Every bite bursts with an explosion of aromatic flavour and I bet all would love for have... Read More The post Orange Cardamom Shortbread Cookies appeared first on PLATE TO PALATE.| PLATE TO PALATE
Imagine biting into a slice of cake that captures the essence of summer with every forkful. This Easy Pineapple Sunshine Cake is an amazing treat that combines the sweet, tangy flavor of pineapple with a moist, fluffy frosting. Whether you’re celebrating a special occasion or simply want to brighten up your day, this cake is... The post Easy Pineapple Sunshine Cake Recipe: A Taste of Summer in Every Bite appeared first on Southern Crush at Home.| Southern Crush at Home
With a shortbread base, a tasty cinnamon apple filling and a crumble topping, these apple crumble bars are delicious warm or cold.| Sneaky Veg
Got Sourdough Discard Piling Up and Not Sure What to Do With It? You’re in the right place! Check out these 12 easy sourdough discard recipes that make use of that tangy goodness, turning what could be waste into delicious treats. From pancakes to pizza crusts, there’s something here for everyone to enjoy! Let’s dive| Southern Crush at Home
Looking for a quick and healthy breakfast option? These Easy 4 Ingredient Baked Oatmeal Cups are a fantastic solution! With just four basic ingredients, you can whip up a batch in under 30 minutes, making them perfect for busy mornings, school lunches, or as a convenient snack. Imagine waking up to the warm aromas of| Southern Crush at Home