Just look at that gorgeous color! Let's mix whole grain brown rice and black forbidden rice with white short-grain rice in the Instant Pot to make multigrain purple sticky rice for sushi, rice bowls or just about anything else. The post Multigrain Purple Sushi Rice (Instant Pot) appeared first on Very Veganish.| Very Veganish
This easy, vegan, slow cooker red lentil dahl with chickpeas and kale is packed with flavor and plant-based protein. Just toss everything into your slow cooker, walk away, and a nutritious dinner will be ready in about 4 hours. Why make this recipe Ingredients and substitutions Helpful tools How to make red lentil dahl in […] The post Slow Cooker Red Lentil Dahl appeared first on The Hidden Veggies.| The Hidden Veggies
This turmeric-spiced Mediterranean rice is fluffy, flavorful, and perfect with lamb, fish, shawarma, or veggie bowls. Made with wholesome brown basmati rice.| Parsley & Parm
Here’s how to make perfect Turkish rice everytime in less than 30 minutes! With easy steps for the most delicious fluffy flavorful rice layered with toasted orzo pasta. Serve with falafel, salad and cacik yogurt dip for the perfect meal! I absolutely love Turkish food and it's one of my favorite cuisines. I had a Turkish friend in school and loved […] The post Turkish Rice appeared first on Cooking With Ayeh.| Cooking With Ayeh
Baghali Polo is a Persian fava bean rice and my favorite dish since childhood. Crispy tahdig and beautiful fluffy rice layered with dill and fresh or frozen fava beans. Commonly served with lamb or chicken, or my vegetarian saffron chickpea stew...YUM! Fun fact Baghali Polo was my number one favorite dish throughout childhood. When I […] The post Baghali Polo - Persian Fava Bean Rice appeared first on Cooking With Ayeh.| Cooking With Ayeh
Instant Pot Mexican Rice and Beans are easy to make, flavorful, and versatile. Made with white rice, canned black beans, corn, salsa, and spices, this one-pot Mexican rice is a healthy, vegan, and gluten-free recipe. Serve it as a meal or side dish with your favorite Mexican dish! I am sharing how to make Easy […] The post Easy Instant Pot Mexican Rice and Beans appeared first on Shweta in the Kitchen.| Shweta in the Kitchen
Beans and rice are as essential to traditional Costa Rican food as butter is to French cuisine. In many parts of the country, Gallo Pinto is eaten at| A Little And A Lot
This simple seitan recipe delivers a delectable and satisfying experience, with a savory and meat-like flavor that's entirely plant-based.| Crazy Vegan Kitchen
Here's How to Cook Farro perfectly every time! This superfood grain is high in protein and fiber with a delicious nutty flavor and chewy texture, great| Cooking With Ayeh
Here’s how to cook Jasmine Rice perfectly every time! Made using a simple stovetop method and perfect to serve with curries, stir fries and more. I'm| Cooking With Ayeh
Zereshk Polo is a Persian Barberry rice dish and a staple dish in our cuisine. It's been a personal favorite since childhood, here I'll show you how easy| Cooking With Ayeh
Here's how to cook Basmati Rice perfectly every time! This foolproof recipe gives you fluffy basmati rice, with an easy stovetop method ready in 20| Cooking With Ayeh
This simple vegan stir fry is easy to make with your choice of vegetables and a delicious stir fry sauce. The whole thing whips up in less than 30 minutes.| The Hidden Veggies