5Mins ReadSpanish firm Novameat has expanded its line of pulled plant-based meats with clean-label pork and lamb alternatives for foodservice. A year after securing $19.2M in Series A funding, Novameat has introduced two new meat alternatives that meet consumer demand for clean-label formulations and improved texture. The Barcelona-based startup has added lamb and pork to its […] The post Novameat Leans Into Clean-Label Demand with Plant-Based Pulled Pork & Lamb appeared first on Green Queen.| Green Queen
6Mins ReadOur weekly column rounds up the latest sustainable food innovation news. This week, Future Food Quick Bites covers Greggs’s vegan steak bake return, Savor’s carbon-based butter launch, and Coco Gauff’s Naked Smoothie collab. New products and launches British bakery chain Greggs has brought back its Vegan Steak Bake, now called Vegan Lattice (Steak-Free) and available […] The post Future Food Quick Bites: Greggs Steak Bake, Coco Gauff Smoothie & Vegan Dog Treats appeared firs...| Green Queen
Biokraft Foods held a Great Indian Cultivated Chicken Cook-Off last week, with young chefs showcasing the future of food in the Navi Mumbai event.| Green Queen
In our weekly column, Future Food Quick Bites, we round up the latest developments in the alt-protein and sustainable food industry.| Green Queen
In our weekly column, Future Food Quick Bites, we round up the latest developments in the alt-protein and sustainable food industry.| Green Queen
German cultivated meat startup Bluu Seafood has teamed up with spice manufacturer Van Hees to create hybrid proteins combining cultured fish cells with plant-based ingredients.| Green Queen
As Denmark kicks off its EU Council presidency, it is spearheading efforts to shift the bloc towards a plant-based food system.| Green Queen
In our weekly column, Future Food Quick Bites, we round up the latest developments in the alt-protein and sustainable food industry.| Green Queen
In a potential win for cultivated meat and precision fermentation, the EU is set to outline a strategy to overhaul and fast-track novel food approval.| Green Queen
UK firm Multus Biotechnology has unveiled an animal-free media formulation for cultivated meat, allowing companies to eliminate serum from their products.| Green Queen
While young men are driving the rise in meat consumption in the UK, they're also more open to cultivated meat than other demographics.| Green Queen
Brazilian precision fermentation startup Future Cow has secured R$4.85M in funding to expand its platform for animal-free dairy proteins.| Green Queen
Japan's largest retailer, Aeon, has debuted a private-label biscuit SKU featuring ChoViva, a cocoa-free chocolate alternative by Planet A Foods.| Green Queen
French startup Gourmey, which is awaiting regulatory approval for cultivated meat in six markets, is betting on AI to solve the industry's greatest problem.| Green Queen
Forage fish like sardines and anchovies are a responsible alternative to traditional meats—they support ocean ecosystems, reduce emissions, and bolster local economies.| Sustainable America
Climate-resilient grains offer a sustainable solution in a changing climate, providing a lifeline for food security and the environment.| Sustainable America
Sustainable America helps foster sustainable solutions to long-term food and fuel needs by inspiring people to take action| sustainableamerica.org
Sustainable America helps foster sustainable solutions to long-term food and fuel needs by inspiring people to take action| sustainableamerica.org