Looking for a date substitute? Explore our guide to find the best date alternatives such as prunes, raisins, and figs.| Salted Plains
Looking for a mango substitute? Explore our guide to find the best mango alternatives such as nectarines, peaches, and papaya.| Salted Plains
Looking for a gluten-free breadcrumb substitute? Explore our guide to find the best gluten-free breadcrumbs alternatives.| Salted Plains
Learn how to make Gluten-Free Breadcrumbs at home. This easy recipe is perfect for breading, binding, or topping your favorite dishes.| Salted Plains
Making millet flour at home is a quick, budget-friendly way to ensure you’re using a fresh, gluten-free flour that fits your dietary needs. With just one ingredient and a high-speed blender or grain mill, you can create a light, mild-tasting flour perfect for gluten-free baking. What is millet flour? Millet flour is made from finely... Read More The post How to Make Millet Flour appeared first on Salted Plains.| Salted Plains
Looking for the best millet flour substitute? Learn how to make substitutions for similar results in a variety of recipes.| Salted Plains
Looking for a brown rice syrup substitute? Explore our guide to find the best brown rice syrup alternatives such as honey and agave nectar.| Salted Plains
Looking for a millet substitute? Explore our guide to find the best millet alternatives such as quinoa, amaranth, and sorghum. Learn how to make substitutions for similar results in a variety of recipes. Millet is a gluten-free ancient grain known for its mild flavor, versatility, and impressive nutritional profile. It's a staple in many cultures... Read More The post Best Millet Substitutes appeared first on Salted Plains.| Salted Plains
Looking for a red chili flakes substitute? Explore our guide to find the best red chili flake alternatives and how to use them.| Salted Plains
Looking for a coconut oil substitute? Explore our guide to find the best coconut oil alternatives such as olive oil, avocado oil, or ghee.| Salted Plains
Learn how to make almond flour at home with just one simple ingredient! This gluten-free recipe is perfect for baking, keto, and paleo diets.| Salted Plains
Looking for a graham cracker substitute? Explore our guide to find the best graham cracker alternatives such as gingersnaps and shortbread.| Salted Plains
Looking for a potato starch substitute? Explore our guide to find the best potato starch alternatives and how to use them.| Salted Plains
Looking for a simple syrup substitute? Explore our guide to find the best simple syrup alternatives and how to best use them.| Salted Plains
Looking for a coconut sugar substitute? Explore our guide to find the best coconut sugar alternatives and how to use them.| Salted Plains
Looking for an avocado oil substitute? Explore our guide to find the best avocado oil alternatives and how to use them.| Salted Plains
Looking for an applesauce substitute for baking? Explore our guide to find the best applesauce replacement such as banana, tofu, and yogurt.| Salted Plains
Sesame oil is a flavorful condiment that has a variety of culinary uses. But is it gluten-free? Find out more about this popular ingredient.| Salted Plains
Looking for the best oat substitute? Explore our guide to find the best alternatives such as millet, quinoa, and buckwheat.| Salted Plains
Looking for an almond flour substitute? Explore our guide to find the best almond flour alternatives and how to use them.| Salted Plains
Looking for an oat flour substitute? Explore our guide to find the best oat flour alternatives and how to use them.| Salted Plains