Making millet flour at home is a quick, budget-friendly way to ensure you’re using a fresh, gluten-free flour that fits your dietary needs. With just one ingredient and a high-speed blender or grain mill, you can create a light, mild-tasting flour perfect for gluten-free baking. What is millet flour? Millet flour is made from finely... Read More The post How to Make Millet Flour appeared first on Salted Plains.
