Authentic Sicilian caponata is a classic Italian appetizer made with fried eggplant in a sweet-sour agrodolce sauce. Bursting with rich Mediterranean flavour, this versatile appetizer or side dish is perfect on crostini, as an antipasto, or alongside meat and fish.| Inside The Rustic Kitchen
Sicilian style zucchini parmigiana is layered with tomato sauce, mozzarella, grated Parmigiano and hard boiled eggs for the ideal summer meal!| Mangia Bedda
These months of lockdown and Covid restrictions have brought home just how much food can transport us to places we miss when we can’t actually be there. Right now, as England turns gloomy and cold with damp, I’m longing for old haunts in Sicily. The sun is still beating there with fruitful intensity onto groves […] The post Sicilian pasta ‘ncasciata: pasta bake with aubergine appeared first on Crumbs on the Table.| Crumbs on the Table
Sicilian gelo di limone is a refreshing lemony treat made with only 4 ingredients on the stove top. The perfect no bake summer dessert!| Mangia Bedda
Sicilian Pistachio Granita made with just 4 ingredients. This delicious granita is full of real pistachio flavor and is perfect for summer.| Inside The Rustic Kitchen
Easter would not be complete without Sicilian Easter Bread (cuddura cu l'ova), a traditional braided bread with eggs!| Mangia Bedda
A specialty from Catania, Sicily, this spinach and ricotta filled scacciata recipe comes together in no time with my easy no knead pizza dough. Prepare the creamy filling with only 3 ingredients for this simple stuffed pizza that makes for a delicious appetizer, lunch or take along meal for picnics or a day at the... Read More The post Spinach and Ricotta Scacciata Recipe appeared first on Mangia Bedda.| Mangia Bedda
Rice and eggplant timbale, a Sicilian baked casserole layered with eggplant, rice in tomato sauce with peas, mozzarella and hard boiled eggs.| Mangia Bedda
Vegetarian cauliflower meatballs are soft, with an almost creamy texture and cheesy. They are tasty either fried or baked!| Mangia Bedda
Sicilian polenta with broccoli (frascatula), is an ancient "cucina povera" dish made with durum wheat semolina, the perfect comfort food!| Mangia Bedda
Pine nut cookies known as pignoli (or pinoli) are naturally gluten and dairy free, Easy to prepare in under 15 minutes with only 5 ingredients!| Mangia Bedda
A twist on classic Sicilian eggplant caponata with it's distinctive sweet and sour flavors (agrodolce), this variation adds swordfish to create a satisfying dish that can be enjoyed as antipasto, side or main dish. What is Sicilian caponata? Caponata is a traditional Sicilian eggplant dish made with onions, celery and tomatoes. It is known for| Mangia Bedda - Preserving tradition one recipe at a time
Pasta con finocchietto selvatico or wild fennel pasta is an easy Sicilian pasta recipe elevated with anchovies and crispy sautéed breadcrumbs and adding a lovely depth flavor and texture to this simple dish. And it's ready in about 30 minutes! Just a few simple ingredients: wild fennel; red onion; anchovies; and breadcrumbs (muddica), all tossed| Mangia Bedda - Preserving tradition one recipe at a time
Swiss chard and potato bignolati, a vegetarian variation of the popular stuffed Sicilian bread. An easy recipe prepared with no knead dough!| Mangia Bedda
Muddica is fundamental in Sicilian cooking. Learn how to make these Sicilian style breadcrumbs and use them in recipes!| Mangia Bedda
Mom's stuffed meatloaf in tomato sauce, the perfect Sunday meal. Enjoy the sauce with your favorite pasta and the meatloaf as your main dish!| Mangia Bedda
A delicious way to transform your basic Italian meatball recipe! Enjoy these stuffed meatballs with green peas and mozzarella as a main dish.| Mangia Bedda
Spinach and ricotta brioche buns, known as ravazzate in Sicily, are a typical Sicilian street food. The perfect snack, great for gatherings!| Mangia Bedda
These delectable Sicilian anise lemon taralli are crisp on the outside and soft and crumbly on the inside, it's hard to stop at only one!| Mangia Bedda
This stuffed cucuzza recipe is filled with my mom's best Sicilian meatball mixture and simmered in tomato sauce until rich and fragrant!| Mangia Bedda
This Sicilian cucuzza recipe combines squash, onion, potatoes, tomatoes and fresh basil with pasta to create the perfect end of summer meal!| Mangia Bedda
