This sweet Ube Focaccia is studded with Ube Polvoron pieces and slathered with Ube Halaya. Finished with a drizzle of Ube Glaze.| Rezel Kealoha
This Ube Candy Bark is made with a layer of Skyflakes, Ube Halaya and a Ube white chocolate coating. Then topped with a heavy sprinkling of Ube Polvoron. Super easy and super sarap. I think making Filipino flavored Candy Bark is just my thing. I mean the Sans Rival version I made was so good. So you know eventually an Ube one was coming. Just another way to use Ube Halaya in a different way. Continue reading Ube Candy Bark at Rezel Kealoha.| Rezel Kealoha
This Chunky Ube Cookie is all Ube. No fillers, no distractions, just a simple Ube Halaya swirl. It's ube to the max. Nothing gets me more annoyed than a bad cookie. I get even more angry if it's a bad Ube Cookie. You know what I am talking about. The ones with no bite or texture and filled to the brim with the sweetest white chocolate chips and a super scary neon purple. Continue reading The Ultimate Chunky Ube Cookie at Rezel Kealoha.| Rezel Kealoha
For this Ube Boba all you need are 4 ingredients! Instant boba, milk, melted ube ice cream and ice. Just layer, mix and you have boba!| Rezel Kealoha
This Ube Croissant is the best way to dress up day old Croissants. Just blend almond paste and Ube Halaya together, dust some Ube Polvoron on top and bake! The thing about seeing almond croissants| Rezel Kealoha
Ube Purple Yam is a healthy sweet yam that makes the best dessert recipes and drink recipes. Check out the best collection of Ube Recipes.| Global Kitchen Travels
Ube biko is a kind of Filipino sticky rice cake made of glutinous rice and coconut, and packed with ube flavor. Easy to make, no need to bake, delicious!| The Unlikely Baker®
Ube mochi is tender, chewy and a delicious way to enjoy ube or purple yam. It’s very easy to make too! You only need 1 bowl and less than 10 ingredients.| The Unlikely Baker®