This classic Thai snack will disappear fast at any gathering. A mix of peanuts, cashews, crispy garlic, makrut lime leaves, and chilies tossed in a seasoning mix that hits all the flavour notes - salty, sour, sweet, spicy and umami. Highly addictive! What are Chili & Herb Peanuts? In Thai, these nuts are called tua […] The post Chili Lime Peanuts with Thai Herbs appeared first on Hot Thai Kitchen.| Hot Thai Kitchen
I discovered these tossed noodles recently and I'm obsessed. Egg noodles tossed in an umami-packed sauce, garlic oil, roasted peanuts, and the usual Thai noodle soup fixings. It is incredibly tasty and easy to make! Most of the components can also be made in advance, and comes dinner time all you have to do is […] The post Thai Viral Saucy Tossed Noodles appeared first on Hot Thai Kitchen.| Hot Thai Kitchen
I grew up in Hat Yai, a small but bustling city in Southern Thailand with a rich food culture. While living there, my #1 favourite snack was something I have never seen anywhere else in Thailand. It was called kanom ko, a soft and chewy pandan infused dumplings, filled with a single piece of crunchy, […] The post Pandan Palm Sugar Dumplings (Kanom Ko) appeared first on Hot Thai Kitchen.| Hot Thai Kitchen
Have dinner in 30 minutes with authentic and easy Beef Pad See Ew—tender beef, wide rice noodles, and savory sauce for real Thai flavor!| Simply Suwanee
Sai Oua, or Northern Thai sausage, is a delicious and fragrant sausage filled with fragrant herbs and spices popular in northern Thailand.| Simply Suwanee
Try Thai Crispy Pork Belly for a delicious and crispy meal. It's easy to make with only 5 ingredients and only a few simple steps.| Simply Suwanee
Roasting your own peanuts at home is a simple and rewarding process, especially when preparing Thai dishes. It takes only 5 minutes!| Simply Suwanee