Spaghetti arriabiata is a classic Italian pasta that’s full of flavor and a little bit of spice. The name means “angry spaghetti,” but don’t worry—it’s more delicious than dangerous! With just a few simple ingredients like tomatoes, garlic, olive oil, and chili flakes, you can make a sauce that’s bold, bright, and ready in no […] The post Spaghetti Arrabbiata (How to Make the Perfect Spicy Arrabbiata Pasta Sauce) appeared first on World of Vegan.| World of Vegan
Craving something sweet, creamy, and refreshing? A vegan banana milkshake is the perfect fix! It’s made with just a few simple ingredients—bananas, plant-based milk, and vanilla—but tastes like a classic diner shake. You’ll love how thick, smooth, and naturally sweet it is, without needing any ice cream or refined sugar. It’s quick to make, fun […] The post Vegan Banana Milkshake—Thick & Creamy! appeared first on World of Vegan.| World of Vegan
If you’re craving something fruity and refreshing, this strawberry juice recipe is the way to go. Fresh strawberries blend into a naturally sweet and colorful drink that’s perfect for any time of day. You don’t need fancy ingredients or equipment—just simple steps and a few fresh berries. It’s a fun and easy way to enjoy […] The post Homemade Strawberry Juice Recipe appeared first on World of Vegan.| World of Vegan
Peanut butter popcorn is the kind of snack that makes everyone smile. It’s crunchy, sweet, a little salty, and super easy to throw together. All you need is a bowl of popcorn, a quick peanut butter and chocolate glaze, and you’ve got a treat that disappears way too fast. It’s perfect for movie nights, game […] The post Peanut Butter Popcorn appeared first on World of Vegan.| World of Vegan
These quick vegan pinwheels are spicy, creamy, and fresh—the perfect bite-sized snack for parties, game day, or lunch. Easy and fun!| World of Vegan
These couscous stuffed peppers are built for contrast—sweet Romano shells that roast tender and caramelized, holding a light, fluffy filling. The couscous soaks up hearty mushrooms, sweet tomatoes, and a touch of oregano, giving every bite a mix of soft, savory, and bright. They’re hearty without feeling heavy, the kind of dinner that hits satisfying […] The post Couscous Stuffed Peppers appeared first on World of Vegan.| World of Vegan
These vegan caramel apples are made using dates and coconut milk. A perfect opportunity to incorporate healthy fruit when treating yourself!| World of Vegan
Crispy, flavorful air fryer broccoli made with just 5 ingredients in 15 minutes. It's a quick, vegan side dish that goes with everything!| World of Vegan
Don’t let the name scare you— this Texas caviar is 100% vegan! Be ready to receive lots of praise for this vegan cowboy caviar recipe.| World of Vegan
Coconut Date Balls are a sweet snack that will become an instant favorite! They are simple to make with coconut, Medjool dates, and cashews.| Alternative Dish
Peanut butter overnight oats are creamy, protein-packed, and meal-prep friendly! Just 5 minutes of prep for an easy, no-cook breakfast.| World of Vegan
This pink dragon fruit cocktail is the most dazzling vegan drink in all the land! It's a simple vodka soda with muddled dragonfruit and lime.| World of Vegan
How to make fluffy, dreamy aquafaba whipped cream—your complete guide to the perfect vegan topping for desserts, drinks, sweets, and more!| World of Vegan
These vegan candied pecans are sweet, crunchy, and perfect for snacking or topping your favorite dishes! So easy and fun to make!| World of Vegan
Pumpkin Spice Overnight Oats are like fall in a jar! Of course, they are filled with pumpkin, but adding flax seeds, hemp seeds, and almond butter makes an extra satisfying breakfast. Overnight oats are a staple for me year-round because they are so easy to grab and go. And while I love banana bread overnight... Read More The post Pumpkin Spice Overnight Oats appeared first on Alternative Dish.| Alternative Dish
Pumpkin Chia Pudding is a great quick, flavorful fall breakfast. It tastes like pumpkin pie and it only takes a couple of minutes to prep!| Alternative Dish
Pumpkin Pie Hummus is creamy and packed with pumpkin spice. Enjoy this quick and easy dip as a dessert or snack all season long!| Alternative Dish
Chocolate Covered Chickpeas perfectly balances salty, crunchy chickpeas with smooth dark chocolate. Keep these on hand for a quick snack!| Alternative Dish
Don't throw away your peels! Potato Skin Chips are a zero waste snack that costs almost nothing to create. So crispy and flavorful!| World of Vegan
Enjoy homemade vegan Nutella, a rich and creamy chocolate hazelnut spread with just three ingredients, that will sweeten up your snacking!| World of Vegan
Transform veggie scraps into flavorful broth with this easy vegan broth recipe, perfect for soups, stews, or sipping straight from a mug.| World of Vegan
Summer Fruit Pancakes are fluffy and full of flavor from peaches or nectarines. This vegan recipe is easy to customize with any summer fruit!| Alternative Dish
These roasted peas with garlic and onion are a quick-fix, no-fuss side dish with just 6 ingredients and 10 minutes of effort.| World of Vegan
Make your taste buds sing with these chipotle corn ribs—crispy, spicy, and easy to make. It's air-fried for an effortless snack!| World of Vegan