Old Fashioned Currant Buns - Old Fashioned Currant Buns are traditional bread buns which were very popular when I was growing up in the 1960's| Lavender and Lovage
Farmhouse "Split Tin" Crusty Loaf - Today's recipe for Farmhouse "Split Tin" Crusty Loaf is one that my late mother used to make all the time.| Lavender and Lovage
Farmhouse "Spit Tin" Crusty Loaf - Today's recipe for Farmhouse "Spit Tin" Crusty Loaf is one that my late mother used to make all the time.| Lavender and Lovage
This country recipe for Wholemeal Carrot Cake comes from "The Farmhouse Cookbook", and is one that I make regularly for the cake tin.| Lavender and Lovage
Farmhouse Onion Toast – I love delving into old cookbooks, which is where I discovered this simple supper dish for Farmhouse Onion Toast An Old Country Recipe I love delving into old cookbooks, which is where I discovered this simple supper dish for Farmhouse Onion Toast. It’s so simple and yet packs a punch on taste and flavour, as onions and cheese go so well together, especially with a smear of mustard. Continue reading Farmhouse Onion Toast at Lavender and Lovage.| Lavender and Lovage
Blackpool Milk Roll – A delicious recipe for an old-fashioned Milk Roll Loaf, which the children will love. Serve buttered with jam as a treat Also known as Blackpool Roll, Milk Bread, Milk Roll or Lodger’s Loaf Today’s recipe for Blackpool Milk Roll, is an updated one from a few years ago, with new photos and a few small tweaks with the ingredients. A Blackpool Milk Roll is also called Blackpool Roll, Milk Bread, Milk Roll or even Lodger’s Loaf, due to boarding house landladies bei...| Lavender and Lovage
The 1st of August is Yorkshire Day, as well as Lammas, to celebrate this, I am sharing a new recipe for Harvest Fruit & Cherry Tea Loaf A Traditional Recipe for Harvest Festivals, Lammas and Late Summer Happy Yorkshire Day! The 1st of August is Yorkshire Day, as well as Lammas, an important date in the British Calendar. To celebrate this, I am sharing a new recipe for Harvest Fruit & Cherry Tea Loaf. Continue reading Harvest Fruit & Cherry Tea Loaf at Lavender and Lovage.| Lavender and Lovage
These Easy Wholemeal Baps are always welcome on my tea-time table, and for picnics and lunch boxes. They are similar to Scottish Morning Rolls I love making my own bread, it’s so much better than shop-bought bread, with a few exceptions. And, these Easy Wholemeal Baps are always welcome on my tea-time table, as well as for picnics and lunch boxes. Similar to my late mother’s recipe for Scottish Morning Rolls, they are made with wholemeal flour for a nutty and tasty texture and taste....| Lavender and Lovage
The sandwich was invented in England, by the Earl of Sandwich, so it seems only fitting for National Picnic Month, I share my favourite Three Classic British Sandwiches. Cheese & Pickle, Cheese & Onion and a Crisp Sandwich The sandwich was invented in England, by the Earl of Sandwich, so it seems only fitting for National Picnic Month, I share my favourite Three Classic British Sandwiches. My trio of British sarnies are: Cheese & Pickle (and it has to be Branston pickle!); Cheese & Onio...| Lavender and Lovage
Yorkshire Sly Cake (Dried Fruit & Nut Pie) is a delicious, and traditional bake from Yorkshire and the North East of England.| Lavender and Lovage
What a revelation today's recipe is for Wartime Eggless Fruit Cake (Vinegar Cake). With no lingering taste of the vinegar that's added.| Lavender and Lovage
Cherry Bakewell Tea Loaf - Another Tea Loaf! As far as I am concerned you can never have enough recipes for tea loaves.| Lavender and Lovage
Today's recipe for Quick and Easy Spice Cake (Tea Loaf) is a fabulous recipe from an old BeRo book, and makes a lovely tea loaf style cake.| Lavender and Lovage