My restaurant-style malai kofta recipe consists of fried potato and paneer dumplings in a creamy mildly-spicedgravy. Indian comfort food at its finest! This post contains affiliate links. For more information, please see my privacy policy. What is malai kofta? Hailing from Northern India, this delicious mild curry rose to fame during the reign of the Mughals (1526-1876). Continue reading Malai Kofta at yumsome.
