(a variation on a Chef Cardoz original!) Prep Time: 10 minutes (if you’re a few drinks in) Servings: 1 Theme: Cocktail Calories: 200 kcal Ingredients 0.9 Tablespoons L’Oleologie Rioja Wine Vinegar (or White Balsamic Vinegar) 1 Tablespoon Simple syrup (1 part water, 2 parts sugar) 3.5 Tablespoons Gin 8 Cilantro leaves 2 Cucumber […]
