Zucchini & Carrot Pastry Ingredients: 8 oz. Phyllo Dough, thawed 2 c. Milk ½ c. Butter, melted 3 Eggs 2 c. Squash or Zucchini, shredded 2 Carrots, shredded 1 c. Feta Cheese ½ bunch Fresh Dill, minced ½ tsp. Red … Continued The post Kabaklı Havuçlu Börek first appeared on Jale's Turkish Delights.
