Vegan Japchae is easy, healthy, and delicious. This Korean sweet potato noodle dish is loaded with vegetables, and can be made gluten-free. Japchae is a traditional Korean stir-fried noodle dish. It usually contains a variety of colourful vegetables and you can make it with or without meat. Savoury and slightly sweet, Japchae is one of... The post Vegan Japchae appeared first on Yang's Nourishing Kitchen.
